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      <title>Intermediate product | by Gonzalo Andres Cotrina Alvarado</title>
      <link>https://padlet.com/61023367/c859es36vsnaycb</link>
      <description>.</description>
      <language>en-us</language>
      <pubDate>2021-11-23 04:01:00 UTC</pubDate>
      <lastBuildDate>2025-04-01 15:28:58 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>Ocopa</title>
         <author>61023367</author>
         <link>https://padlet.com/61023367/c859es36vsnaycb/wish/1907537743</link>
         <description><![CDATA[<div>you can eat ocopa in Lima this dish is salty and cream, can serve it qhit potatoes or in many plates if you want<br><br>if you wat to prepare it you need<br>- 1 big onion<br>- garlic<br>-3 cookies<br>-200gr of cheese<br>-oil<br>-salt<br>put all in blender to have a cream a then boil to become a cream texture</div>]]></description>
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         <pubDate>2021-11-23 04:04:07 UTC</pubDate>
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      <item>
         <title>ceviche</title>
         <author>61023367</author>
         <link>https://padlet.com/61023367/c859es36vsnaycb/wish/1907550290</link>
         <description><![CDATA[<div>&nbsp;you can eat ceviche in the cost of peru you can eat in beaches<br><br>to cook it we have to have:<br>- sweet potato<br>- lettuce<br>-corn<br>-fish<br>- lemon<br>-onion and chili<br><br>&nbsp;First we have to cut the fish into cubes and cook the fish in a bowl, pouring the lemon juice into it, then chop the onion into strips and mix it in the fish bowl, wait a few minutes and then when it is done we put the lettuce on a plate, the sweet potato and corn and then add the fish with the onion, and that's it.<br><br></div>]]></description>
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         <pubDate>2021-11-23 04:13:51 UTC</pubDate>
         <guid>https://padlet.com/61023367/c859es36vsnaycb/wish/1907550290</guid>
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      <item>
         <title>seafood</title>
         <author>61023367</author>
         <link>https://padlet.com/61023367/c859es36vsnaycb/wish/1907554241</link>
         <description><![CDATA[<div>to cook it we need&nbsp;<br>-a portion of different types of seafoo<br>-cooked rice&nbsp;<br>-garlic&nbsp;<br>-onion&nbsp;<br>-yellow pepper&nbsp;<br>- cooked carrots<br>-butter<br>-cream<br>-heavy broth and Parmesan cheese<br><br>&nbsp;To do this we have to fry the garlic, onion and chili pepper, meanwhile with salt and pepper the seafood is seasoned, then we add it to the pan, we leave it for a moment and we add the fish broth and then cut it into small cubes the carrot and then put it in the pan with the peas, add salt and pepper to taste, wait for it to boil and finally put the rice, and ready a very delicious dish.<br><br></div>]]></description>
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         <pubDate>2021-11-23 04:16:58 UTC</pubDate>
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