Food Project 5 by Judit Jármi

The Team

jarmijudit — 2020-04-20 06:44:45 UTC

Szabolcs, Panni, Edina

English Breakfast

jarmijudit — 2020-04-20 06:44:45 UTC

People usually eat breakfast between seven and eight o'clock. They mostly eat eggs, bacon, sausages, tomatoes, mushrooms and bread, but someone drinks yogurt, cereals, fruit, toast and orange juice with coffee or tea.

Lunch

jarmijudit — 2020-04-20 06:44:45 UTC

English people have lunch between 12:00 and 01:30 p.m.. Many children at school and adults at work will have a 'packed lunch'. This typically consists of a sandwich, a packet of crisps, a piece of fruit and a drink. The 'packed lunch' is kept in a plastic container.

Tea

jarmijudit — 2020-04-20 06:44:45 UTC

The tea is came from China.

Dinner

jarmijudit — 2020-04-20 06:44:45 UTC

People eat the most cooked dishes for dinner:
Boiled potatoes, meat, vegetables.
they are consumed between six and seven o'clock.

The Story of Chocolate

jarmijudit — 2020-04-20 06:44:45 UTC

The chocolate comes from Mexico. The Aztecs drank the chocolate with pepper. Nowadays, it is also consumed for meat. The Aztecs have already flavored the bitter drink with cinnamon, anise, vanilla, cornmeal, and most importantly, it was also fermented during its preparation. As a result, a much softer texture and less bitter taste were achieved. According to one source, the natives were defeated with the help of their own drink: “A single glass of it refreshes the soldier for a whole day,” Cortés wrote. Until the 17th century, it remained within the country’s borders and did not spread in Europe. Of course, at first the Spaniards themselves did not like to drink the bitter drink, at first the Spanish nuns in Mexico started to flavor it with nutmeg, cinnamon and sugar.

The Story of Tea

jarmijudit — 2020-04-20 06:44:45 UTC

Tea consumption spread rapidly in China, with the first book on tea written by Lu Yu in 800 BC, summarizing the ancient ways of making tea. The first sure news about tea for Arab travelers were IX. century reports. One such description speaks of a plant called "sakh," which is sold dearly in Chinese cities and which, when cooked, is also a beverage and medicine. He was the first who was migrated from China to Japan by the tradition of a refreshing drink, which was introduced to the Far Eastern country by the Buddhist monk Yeisei. At first, tea was the privilege of Japanese emperors, but it quickly spread to Buddhist monasteries as well. Then the habit of drinking tea soon got in to all strata of Japanese society, and then rose to art with Japanese tea ceremonies.
Initially, tea arrived to Europe by caravan and then spread across the continent thanks to the Portuguese.

The Story of Coffee

jarmijudit — 2020-04-20 06:44:45 UTC

Coffee was first grown in Yemen, where terraced farming was practiced. The habit of making coffee was taken by Mohammedan pilgrims to Mecca and Medina, from where coffee consumption spread throughout the Middle East. Later, coffee cultivation also appeared in Arabia and Egypt, where drinking coffee (or Kahweh) soon became a daily habit.

Origins of some Favourites

jarmijudit — 2020-04-20 06:44:45 UTC

- Chocolate
The chocolate is came from mexicans.
- Tea
The tea was came from chinese people.
- Coffee
The coffee is from Africa.
-Sweetcorn
Sweetcorn is found in North America.