What are the Ingredients?

For a pie 30 centimeters in diameter:

-        2 eggs

-        100g sugar  

-        320g  flour      

-        100g oil

-        1 pocket of vanillin   

-        1 spoon of baking powder

-        400g jam 

-        A pinch of salt

What tools, utensils or kitchen items do you need?

-        Mixer 

-        Flat pot of 30 cm in diameter

-        A fork

-        Baking paper

How long does it take to make? 
15 min (for preparation) + 30 min (for fridge) + 45 min (for cook)

How many people does the dish serve?
About 8/10 portions

What is the level of difficulty?

It isn't very easy, it's medium.

How do you make it- STEP BY STEP 

·       Separate egg yolks from egg whites 

·       Put the yolks in the mixer

·       Add sugar 

·       Add oil gradually while the mixer mixes

·       Add flour

·       Add vanillin

·       Add salt

·       Add baking powder

·       Add egg whites

·       Leave the mixture to cool in the fridge for 30 minutes 

·       Flatten the dough to form a 35 centimeters diameter circle

·       Line the pan with baking paper

·       Spread the jam on the dough

·       Fold the edges of the dough inwards

·       Press the edges with a fork to leave the impression

·       Bake for 45 minutes at 170°C with the fan oven

·       Leave to cool before serving

 

 

four eggs

135g butter

flour 00 135g

granulated sugar 200g

a pinch of salt
PROCEDIMENT
to make brownies, start by roughly the chocolate, put it to dissolve in hot water, when it is almost melted, add the soft butter into chunks, stir thoroughly until it also melts, then remove from the heat and leave to cool, now place the eggs in a bowl, and starting to beat them with the electric whisk, add the sugar, continue to whisk until the sugar has dissolved well, then add the salt and let it melt too, still add the warm chocolate and the butter, as soon as the chocolate has also mixed with the mixture, stop beating, 
pour the dough into a rectangular or square pan and put in the oven at 180 ° for 25 minutes, leave aside until cooled and cut your brownies into small cubes
 
AND HERE ARE YOUR BROWNIES READY, ENJOY IT!
Beccacece Giulia
 

What are the Ingredients?

Biscuits= 500 g.                                  Liquor= 5 spuns

Sugar= 200 g.                                     Almond= 100 g.

Butter= 200 g.                                    

5 long coffee                                     

Chocolate= 150 g.                              

What tools, utensils or kitchen items do you need?

-a big bowl                                           

- a fork                                              

- wax paper                                         

- a fridge                                            

How long does it take to make? 2h 30min

How many people does the dish serve? 10 persons

What is the level of difficulty? 3,5

How do you make it- STEP BY STEP 

·   Break the biscuits in a big bowl;

·   Add butter, sugar, chocolate, coffee, liquor and almond;

·     Mix everything all together whit the fork; 

·     Take a piece of wax paper;

·      Put the mixture on the wax paper and form the chocolate salami;

·      Put the chocolate salami in the fridge for 2 hours.