https://padlet.com/rabiasumer61/b46xy8ebujwu en-us 2016-12-16 12:57:16 UTC 2024-12-14 18:05:59 UTC hello@padlet.com nuqle99 https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035077 A pincho or pintxo is a small snack, typically eaten in bars, traditional in northern Spain and especially popular in the Basque country and Navarre.]]> 2016-12-16 13:11:53 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035077 stephanieeekelder https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035432 It is a tasty but yet very simpel dish that comes from the Northern spanish region of the Basque country. The main ingrediënt of Bacalao a la Vizcaína is codfish.]]> 2016-12-16 13:14:14 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035432 ariannaoliv7 https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035705 Angulas, 5-centimeter-long baby eels, known in English as elvers, are a traditional Basque dish.]]> 2016-12-16 13:16:00 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035705 bogi_heizler https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035887 Basque cider is an apple cider from the Basque region of Europe served at sagardotegi (cider houses). Known as Sagardoa, the cider in Basque cuisine is produced at cider houses. It is sold in bottles, is flat (non-carbonated), and poured from height.]]> 2016-12-16 13:17:02 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144035887 nuqle99 https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144036052 Idiazabal is a pressed cheese made from unpasteurized sheep milk, usually from Latxaand Carranzana sheep in the Basque Countryand Navarre, Spain. It has a somewhat smokey flavor, but is usually un-smoked.]]> 2016-12-16 13:18:02 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144036052 rabiasumer61 https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144037340 Monkfish can be used in other stews with vegetables or potatoes. But if you want you can had it with mushrooms and a garlic sauce, almonds and hot peppers.]]> 2016-12-16 13:24:29 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144037340 ariannaoliv7 https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144037853 Spanish omelette is the English name for a traditional dish from Spanish cuisine called tortilla española or tortilla de patatas. It is an omelette made with eggs and potatoes, sometimes also with onion and garlic; fried in oil and often served cold.]]> 2016-12-16 13:26:54 UTC https://padlet.com/rabiasumer61/b46xy8ebujwu/wish/144037853