Then respond to the following prompt.

What came easily to your team yesterday?

What was the most challenging thing yesterday?

Monse Aparicio

Dalia Alexander

Adam Benitez

Jacob Ha

Julianna Ceralde

What came easily to my team was the mutlitasking while cooking two items at once and keeping our station organized and clean.I thought we would struggle with it but we did great.

The most challenging thing yesterday was making the sauce because it had to be a certain consistency and took a lil longer to get the perfect one.

Matthieu Misawa

Jacob Mora

Nick Monroy

Allan Nava

Mingqing Jiang

what came easy to us was working as a team our communication was good with each other

the most challenging was timing every thing so it all finish at the same time. also getting all the ingredients was hard we forgot a couple of things.

Yiting Liang

Brady Luc

Duo Xu

Elijah Webster

Kaylie La

We were able to figure out what to do to make things run smoothly. Our knowledge of the kitchen and jobs within the kitchen improved compared to the first time we started cooking.

The challenging part was not knowing little details like cookies hardening as it cools which lead to the slight overcooked result.

Allison Melgoza,

Raphael Martinez

Toby Ma

Haoyang Ma

Yechao Lin

What came easily to our team was making the cookies, since the instructions were slightly simpler to follow than the pasta's.

The most challenging thing for us was getting our water to boil, as we had it on the wrong heat.

Zoe Kunza, Yiban Wu, Morgan Hernandez, Gio Generoso, and Ella Fong (absent).

One thing that came easily to our team was getting the cookies done, all of us have made them before so Morgan was able to quickly prep them and get them into the oven.

The most challenging thing yesterday was getting the pasta going, we had to go back and forth a few times to get the ingredients, and our water didn't start boiling quick enough.

Ruby

Jaz

Terrance

Emmi

Riley

I think time management came easy to our teams because we actually finished on time this lab and had a few minutes left so apre.

The most challenging was probably gathering ingredients because there were a lot of times where we forgot things and had to go back.

Allison Dang

Claribelle Cervantes

Alli Chattariyangkul

Valerie Dinh

Janelle Fernandez

What came easily was that we were able to work together as a team and communicate really well with each other, and we kept things clean and organized in our cooking space.

The most challenging thing about yesterday was probably boiling our water. Even though we started boiling it at the start, it didn't really started boiling until very later.