https://padlet.com/reagan_ruhls17/aj0jawiwczfk Made with extreme hostility & hatred en-us 2019-04-22 13:37:35 UTC 2019-04-23 13:37:15 UTC hello@padlet.com https://imgglb.padletcdn.com/v13/image?t=g_auto&url=https%3A%2F%2Fpadlet.net%2Ficons%2Fpng%2F1f952.png reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353049752 The turnip or white turnip is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word turnip is a compound of tur- as in turned/rounded on a lathe and neep, derived from Latin napus, the word for the plant.]]> 2019-04-22 13:52:07 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353049752 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353332366 Kale is in the cabbage family. It is a cruciferous vegetable like cabbage, broccoli, cauliflower, collard greens and Brussels sprouts. There are many different types of kale. The leaves can be green or purple, and have either a smooth or curly shape.]]> 2019-04-23 12:52:54 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353332366 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353339206 The potato is a starchy, tuberous crop. In many contexts, potato refers to the edible tuber, but it can also refer to the plant itself. Common or slang terms include tater, tattie and spud.]]> 2019-04-23 13:08:14 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353339206 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353345581 Maize, also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences and separate ovuliferous inflorescences called ears that yield kernels or seeds, which are fruits. ]]> 2019-04-23 13:20:00 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353345581 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353348397 Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Garlic is native to Central Asia and northeastern Iran, and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use.]]> 2019-04-23 13:26:01 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353348397 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353351179 Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable.]]> 2019-04-23 13:32:27 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353351179 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353351978 The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America. The Nahuatl word tomatl gave rise to the Spanish word tomate, from which the English word tomato derived.]]> 2019-04-23 13:34:18 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353351978 reagan_ruhls17 https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353352698 The globe artichoke, also known as French artichoke and green artichoke in the USA, is a variety of a species of thistle cultivated as a food. The edible portion of the plant consists of the flower buds before the flowers come into bloom.]]> 2019-04-23 13:35:56 UTC https://padlet.com/reagan_ruhls17/aj0jawiwczfk/wish/353352698