여러 가지 음식 소개 by J G https://padlet.com/yugangcho/aezwywm8n89axrml 매체를 활용해 소통해요 en-us 2025-05-14 02:30:49 UTC 2025-05-27 04:53:11 UTC hello@padlet.com https://padlet.net/icons/8.0/png/1f60b.png 마카롱 gbe22207858 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449634126 2025-05-14 02:37:27 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449634126 스시 (초밥),(일본) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449634843 2025-05-14 02:37:49 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449634843 배추김치 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449641623 2025-05-14 02:41:07 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449641623 고로케(일본음식) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449654441 2025-05-14 02:47:04 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449654441 양꼬치 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449665413 2025-05-14 02:52:03 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449665413 깍두기 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449667991 2025-05-14 02:53:23 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449667991 뇨끼 이탈리아(김현동) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449670691 재료 감자와 밀가루, 달걀, 치즈 등.맛 약간 느끼하고 쫄깃하며 부드러움. 요리 방법 감자를 으깨서 밀가루와 섞은 후 물에 넣고 물 위로 떠오를 때까지 기다리고 떠오르면 소스를 부어 완성! 먹는 방법 반죽에 야채들을 추가해서 소스에 찍어먹거나 담가 먹는다. 출처 박문각, 뇨끼, 네이버 지식백과.

]]> 2025-05-14 02:54:42 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449670691 샌드위치(영국) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449683516 2025-05-14 03:00:47 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449683516 조아윤 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449688985 2025-05-14 03:03:20 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449688985 영국의 샌드위치(오윤지) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449755468 2025-05-14 03:38:58 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449755468 권강민 피자:이탈리아 gbe22207858 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449768813 2025-05-14 03:47:02 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449768813 젤라또(시우) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449770507 2025-05-14 03:48:08 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449770507 오코노미야끼 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449775733 2025-05-14 03:51:35 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449775733 미국의 바비큐(소율) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449785845 2025-05-14 03:58:04 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449785845 마카롱(주은) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449789101 2025-05-14 04:00:31 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449789101 라타투이(프랑스) (최정원) https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449793465 먹는방법 제로와인과 라타투이를 곁들어먹고

만드는법은 토마토,애호박,주키니를 슬라이스하고

오븐용그릇에 토마토소스를 바르고, 슬라이스한

재료들을 교차로 배열하고 살라미를 함께 끼위넣고(선택) 소금,후추를 뿌린뒤 올리브오일을 두르고

180도 오븐에서 20~25분 구우면 완성

맛은 야채가 토마토 소스와 어울려 풍미가 느껴지는 맛 재료는 1인분기준 토마토2개, 애호박1개,살라미(선택),토마토소스 1컵,모짜렐라치즈 약간

(생략가능)소금,후추 약간

출처 허준,네이버 블로그,라따투이레시피


]]> 2025-05-14 04:04:18 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449793465 피자(이탈리아)은찬 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449797539 2025-05-14 04:07:53 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449797539 (Sepain food)파에야 https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449811490 맛은,매콤짭짤하고,해산물맛과,짬뽕맛도 납니다.

재료는,새우,파,오징어,문어,파프리카,파인애플,고추,피클 등이 있습니다.

조리방법은,새우와 파를 준비하고,쌀을 빠에예

라에 구웁니다.

출처,[푸바레시,colorful bubbles drops 눈부신음표들과 꿈의 연못],네이버 블로그(NAVAR BLOG).

]]> 2025-05-14 04:18:49 UTC https://padlet.com/yugangcho/aezwywm8n89axrml/wish/3449811490