- Evolution of society only because of food. 

- Food goes from covering basic needs to being overproduction and consumerism. 

- We have left in the background the action of feeding us, to devote time to other activities. 

- For not to invest time in cooking, we resort to fast food. 

- Consumerism, capitalism and other interests intervene. We eat in excess with much disorder and bad. 

- Biopower: Industries and governments change the way food is produced to increase its profits, by exploiting more of its land and by adding preservatives to food. 

- The sociological aspect of food has been lost, breaking the habit of eating to be united. 

- It has broken the tradition between the human being and the nature, considering everything that surrounds us like "product". 

 

Since we found new foods and changed our daily lives (schedules, jobs...) and the introduction of the transgenic food industry has caused diseases associated with our way of eating. 

 

The new ways of feeding have caused social inequalities since the lower class access to cheaper foods and these do not contain the same benefits as fresh food. While the higher classes have access to these fresh foods. That is why the lower classes suffer more illness associated with obesity because of the lack of health-beneficial foods. 

 

If you want to change the way you eat you have to start cooking healthy food and do not use junk foods. 

The human diet has changed over the years and for 150 years it has been a purely secondary habit which is considered less important than other activities.

Nowadays, society aims to acquire extreme thinness as an image of beauty and obesity is what we reject and is associated with families with few resources, since less healthy foods are the most economical and healthy ones are access to families with a high purchasing power.

In addition, we want to emphasize that our society comes as it lives, reflecting our food as a way of life: "Our time to eat is the capital industrial time, fast, routine and efficient."

With the evolution of the human kind during the years, the alimentation has suffered a lot of changes, which have made that an habit so important as eating healthy stay in the background. 

The time consumes, and the society, blind about it, makes its daily menu a first plate of junk food and a second one of loneliness. 

Due to the lack of time the company looks for the comfort and the rapidity, which has provoked an increase of the supply based on precooked kitchen and shown restraint garbage. These products are characterized by high places contained in fat and slightly advisable for the health, promoting a sedentary life and the obesity. These problems appear for the most part in the lowest social classes due to the lack of economic resources, since the qualit food is more expensive. In conclusion, in spite of all the resources which we have nowadays, there is promoted a slightly healthy supply to which we do not dedicate the sufficient time and reverberates directly in our health.