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      <title>My brilliant padlet by Nicholas Coughlin</title>
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      <description>Made with love</description>
      <language>en-us</language>
      <pubDate>2016-12-20 16:07:04 UTC</pubDate>
      <lastBuildDate>2016-12-20 17:20:44 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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         <title>cupcakes</title>
         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144485468</link>
         <description><![CDATA[]]></description>
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         <pubDate>2016-12-20 16:10:44 UTC</pubDate>
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         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144486639</link>
         <description><![CDATA[<div>Cup cakes are known for being eaten as a desert, and fun fact they are my favorite desert!!</div>]]></description>
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         <pubDate>2016-12-20 16:16:02 UTC</pubDate>
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         <title>Ingrediants</title>
         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144487337</link>
         <description><![CDATA[<div>3/4 pound (3 sticks) unsalted butter, room temperature<br>2 cups sugar<br>5 extra-large eggs at room temperature<br>1 1/2 teaspoons pure vanilla extract<br>1 1/2 teaspoons pure almond extract<br>3 cups flour<br>1 teaspoon baking powder<br>1/2 teaspoon baking soda<br>1/2 teaspoon kosher salt<br>1 cup buttermilk<br>14 ounces sweetened, shredded coconut<br>For the frosting:<br>1 pound cream cheese at room temperature<br>3/4 pound (3 sticks) unsalted butter, room temperature<br>1 teaspoon pure vanilla extract<br>1/2 teaspoon pure almond extract<br>1 1/2 pounds confectioners' sugar, sifted<br><br>Read more at: http://www.foodnetwork.com/recipes/ina-garten/coconut-cupcakes-recipe.html?oc=linkback</div>]]></description>
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         <pubDate>2016-12-20 16:19:22 UTC</pubDate>
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         <title>place to get cupcupcakes</title>
         <author>31940</author>
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         <description><![CDATA[<div><em>Georgetown Cupcake</em>                                              3.9  (7) · $$$ · Dessert ShopPink &amp; white kiosk in Quincy Market known for selling ready-to-eat, deconstructed cupcakes in jars.Boston, MAGreat dessert · Quick visit</div><div><em>Sweet </em>                               4.5  (14) · $$ · BakeryOrnate cupcake bakery with quilted banquettes &amp; marble tables offering vegan &amp; gluten-free options.Boston, MA</div><div><em>Wicked Good </em>Cupcakes                                          3.9  (7) · $$$ · Dessert ShopPink &amp; white kiosk in Quincy Market known for selling ready-to-eat, deconstructed cupcakes in jars.Boston, MAGreat dessert · Quick visit</div>]]></description>
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         <pubDate>2016-12-20 16:55:36 UTC</pubDate>
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         <pubDate>2016-12-20 17:11:48 UTC</pubDate>
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         <title></title>
         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144499628</link>
         <description><![CDATA[]]></description>
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         <pubDate>2016-12-20 17:18:55 UTC</pubDate>
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         <title></title>
         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144499719</link>
         <description><![CDATA[]]></description>
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         <pubDate>2016-12-20 17:19:29 UTC</pubDate>
         <guid>https://padlet.com/31940/a1sb1ntx8jkk/wish/144499719</guid>
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         <title></title>
         <author>31940</author>
         <link>https://padlet.com/31940/a1sb1ntx8jkk/wish/144499869</link>
         <description><![CDATA[<div><a href="https://www.youtube.com/watch?v=i944XxUXkzs">https://www.youtube.com/watch?v=i944XxUXkzs</a></div>]]></description>
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         <pubDate>2016-12-20 17:20:28 UTC</pubDate>
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