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      <title>Bookmarks by Hayatun Saputra</title>
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      <description>Made with eyes on the prize</description>
      <language>en-us</language>
      <pubDate>2022-04-04 02:15:27 UTC</pubDate>
      <lastBuildDate>2022-04-04 05:03:48 UTC</lastBuildDate>
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         <title>Hayatun Qona&#39;ah 210210401098</title>
         <author>hayatunsaputra19</author>
         <link>https://padlet.com/hayatunsaputra19/Bookmarks/wish/2127969389</link>
         <description><![CDATA[<div>The most popular food you know from Turkey is kebab. But, do you know Karniyarik? Karnıyarık is one of many traditional food found in&nbsp;Turkish cuisine. It consisting of&nbsp;eggplant&nbsp;stuffed with a mix of sautéed chopped&nbsp;onions,&nbsp;garlic, black pepper,&nbsp;tomatoes, optional&nbsp;green pepper,&nbsp;parsley&nbsp;and&nbsp;ground meat. A similar dish from Karniyarik is the&nbsp;İmam bayıldı. The difference is Imam bayildi doesn't include meat and is served at room temperature or warm.</div>]]></description>
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         <pubDate>2022-04-04 05:00:27 UTC</pubDate>
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