https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc en-us 2021-12-01 14:27:46 UTC 2021-12-08 17:58:28 UTC hello@padlet.com https://padlet.net/icons/png/1f913.png mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922912044 Invite to taste the mildest coffee in the world]]> 2021-12-01 14:31:53 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922912044 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922974760 SCA - what it is - worldwide organization
SCA - scale from 0 to 100
Above 80 points = spacialty coffee
Above 85 points = Excellent coffee]]> 2021-12-01 14:54:37 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922974760 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922989432 Origin of the coffee
- where was harvest
- altitud]]> 2021-12-01 15:00:07 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922989432 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922991577 Method
I'm going to extract the coffee using this method:
It's called V-60 because its V-shape that also represents a 60 degree angle.
is japanese and is a classic]]> 2021-12-01 15:00:57 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922991577 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922993519 proportion for preparation
- grams of coffee
- ml of water]]> 2021-12-01 15:01:41 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922993519 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922994698 Coffee Families
Small producers]]> 2021-12-01 15:02:08 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1922994698 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923032790 Good Farming Practices
- adaptation
- crop planning
- harvest and post-harvest]]> 2021-12-01 15:15:26 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923032790 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923034432 Controled Fermentation]]> 2021-12-01 15:16:06 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923034432 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923038279 Now i'm gonna to teach you how to drink coffee THE RIGHT WAY to really perceive the quality]]> 2021-12-01 15:17:35 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923038279 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923040595 STEP 1 : Smell
you must sense the aroma of ...
chocolate, brown sugar, molasses, sugar cane



]]> 2021-12-01 15:18:31 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923040595 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923043346 STEP 3: 
You drink at medium temperature
you should perceive the acidity
its medium like an orange


]]> 2021-12-01 15:19:35 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1923043346 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931381141 CAUSE: It is only thanks to this unique fermentation process
-----
CONSEQUENCE: that we can experience this specialty coffee]]> 2021-12-06 15:21:39 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931381141 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931388069 STEP 2: 
First sip 
wash your mouth
you must taste those flavors you smelled
and you must feel the creamy body]]> 2021-12-06 15:24:04 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931388069 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931398780 Please enjoy!

]]> 2021-12-06 15:27:49 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931398780 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931400572 Why Colombian coffe is so good:

- Geographic location: is in the tropic, permanent water sources, as Colombai is in the ptropic we have constat sun ligth during the year.
- Topography: tankls to our mountains we can cultivate coffe in altitud between 1.200 to 2.000 MASL and also soil with volcanic ashes; these are unic characterisitcs
- Colmbian coffe is 100% picked by hand]]> 2021-12-06 15:28:26 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1931400572 mjrodriguez939 https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1932215589 Please feel free to tell us what do you think about this specialty coffee]]> 2021-12-06 21:55:08 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1932215589 rastasong https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1936134172 2021-12-08 15:28:54 UTC https://padlet.com/mjrodriguez939/8tu1papfyazfx5cc/wish/1936134172