https://padlet.com/23193/8ryx5vm4824o en-us 2017-11-09 20:13:30 UTC 2025-11-10 04:52:07 UTC hello@padlet.com 23193 https://padlet.com/23193/8ryx5vm4824o/wish/205491507 Also known as the sugar shortening method, the sugar and fat are blended together first and then creamed by added mixing. During creaming small air cells are formed and then incorporated in the mix. Sugar and shortening are creamed at a medium speed until soft and light. ]]> 2017-11-09 20:15:39 UTC https://padlet.com/23193/8ryx5vm4824o/wish/205491507 23193 https://padlet.com/23193/8ryx5vm4824o/wish/205491880 Is a chemical reaction between amino acids and reducing sugars that gives browned food it's distinctive flavor. ]]> 2017-11-09 20:16:34 UTC https://padlet.com/23193/8ryx5vm4824o/wish/205491880 23193 https://padlet.com/23193/8ryx5vm4824o/wish/205494576 Is the browning of sugar, a process used to a lot in cooking for the result of sweet nutty flavor and brown color. ]]> 2017-11-09 20:22:48 UTC https://padlet.com/23193/8ryx5vm4824o/wish/205494576 https://padlet.com/23193/8ryx5vm4824o/wish/207898854 A white acid used chiefly in baking powder. ]]> 2017-11-16 20:40:38 UTC https://padlet.com/23193/8ryx5vm4824o/wish/207898854 https://padlet.com/23193/8ryx5vm4824o/wish/207898903 An ice cream or cookie scooper. ]]> 2017-11-16 20:40:48 UTC https://padlet.com/23193/8ryx5vm4824o/wish/207898903 https://padlet.com/23193/8ryx5vm4824o/wish/207898972 A sweetened baked good that is made from a dough, is typically denser than cake, and is cut into a rectangular or square shape.]]> 2017-11-16 20:41:02 UTC https://padlet.com/23193/8ryx5vm4824o/wish/207898972 https://padlet.com/23193/8ryx5vm4824o/wish/207899026 A cookie made by dropping pieces of dough onto a baking sheet.]]> 2017-11-16 20:41:12 UTC https://padlet.com/23193/8ryx5vm4824o/wish/207899026 https://padlet.com/23193/8ryx5vm4824o/wish/207899115 Cookies made by shaping dough by hand into small shapes. ]]> 2017-11-16 20:41:27 UTC https://padlet.com/23193/8ryx5vm4824o/wish/207899115 23193 https://padlet.com/23193/8ryx5vm4824o/wish/211063430 To use a rubber scrapper to cut down through the mixture, move across the bottom of the bowl, and come back up, folding some of the mixture from the bottom over close to the surface. ]]> 2017-11-28 18:03:48 UTC https://padlet.com/23193/8ryx5vm4824o/wish/211063430 23193 https://padlet.com/23193/8ryx5vm4824o/wish/211063666 The measurement of dry and wet ingredients separately, than quickly mixing the two. ]]> 2017-11-28 18:04:10 UTC https://padlet.com/23193/8ryx5vm4824o/wish/211063666 https://padlet.com/23193/8ryx5vm4824o/wish/213822737 A cake or pastry with a crumbly topping or filling made from fat, flour, sugar, and often cinnamon.

]]> 2017-12-06 17:40:11 UTC https://padlet.com/23193/8ryx5vm4824o/wish/213822737 https://padlet.com/23193/8ryx5vm4824o/wish/213823238 Sour cream is a dairy product produced from sweet pasteurized cream. It has a thick consistency and a flavor that is slightly tangy. It is fairly acidic, which activates the leavening action of baking soda.]]> 2017-12-06 17:40:59 UTC https://padlet.com/23193/8ryx5vm4824o/wish/213823238 https://padlet.com/23193/8ryx5vm4824o/wish/214597664 working solid shortening into dry ingredients with two knives or a pastry blender until well mixed]]> 2017-12-08 18:12:39 UTC https://padlet.com/23193/8ryx5vm4824o/wish/214597664 https://padlet.com/23193/8ryx5vm4824o/wish/214598169 Put all of your ingredients in a large bowl and whisk them together. Our dry ingredients for this recipe are flour, baking soda, baking powder, and salt. The next step in The Biscuit Mixing Method is to “cut in” the fat into the dry ingredients.]]> 2017-12-08 18:13:57 UTC https://padlet.com/23193/8ryx5vm4824o/wish/214598169 https://padlet.com/23193/8ryx5vm4824o/wish/214598826 Is a cooking utensil used to spread butter, oil or glaze on food.]]> 2017-12-08 18:15:45 UTC https://padlet.com/23193/8ryx5vm4824o/wish/214598826 https://padlet.com/23193/8ryx5vm4824o/wish/214598850 A pastry blender is a kitchen tool used to mix a hard (solid) fat into flour in order to make pastries. ]]> 2017-12-08 18:15:50 UTC https://padlet.com/23193/8ryx5vm4824o/wish/214598850 https://padlet.com/23193/8ryx5vm4824o/wish/225168453 Work into dough or paste with hands. ]]> 2018-01-26 18:01:24 UTC https://padlet.com/23193/8ryx5vm4824o/wish/225168453 https://padlet.com/23193/8ryx5vm4824o/wish/225169685 Parbake is a cooking technique in which a bread or dough product is partially baked and then rapidly frozen for storage.]]> 2018-01-26 18:04:31 UTC https://padlet.com/23193/8ryx5vm4824o/wish/225169685 https://padlet.com/23193/8ryx5vm4824o/wish/225170734 To saute is to cook food quickly in a minimal amount of fat over relatively high heat. ]]> 2018-01-26 18:06:59 UTC https://padlet.com/23193/8ryx5vm4824o/wish/225170734 https://padlet.com/23193/8ryx5vm4824o/wish/225171917 Fermentation is the process of converting carbohydrates to alcohol or organic acids using microorganisms]]> 2018-01-26 18:09:50 UTC https://padlet.com/23193/8ryx5vm4824o/wish/225171917 https://padlet.com/23193/8ryx5vm4824o/wish/237082127 A mixture of fat (especially butter) and flour in making sauces. ]]> 2018-03-01 18:10:35 UTC https://padlet.com/23193/8ryx5vm4824o/wish/237082127 https://padlet.com/23193/8ryx5vm4824o/wish/237083017 To blend ingredients smooth or to incorporate air into mixture. ]]> 2018-03-01 18:11:50 UTC https://padlet.com/23193/8ryx5vm4824o/wish/237083017 https://padlet.com/23193/8ryx5vm4824o/wish/237085006 A rich white sauce made with milk infused with herbs and other flavorings.]]> 2018-03-01 18:14:31 UTC https://padlet.com/23193/8ryx5vm4824o/wish/237085006 https://padlet.com/23193/8ryx5vm4824o/wish/237086440 To reach or cause to reach the temperature at which it bubbles and turns to vapor.]]> 2018-03-01 18:16:29 UTC https://padlet.com/23193/8ryx5vm4824o/wish/237086440 https://padlet.com/23193/8ryx5vm4824o/wish/245858769 The process of cutting food into small cubes of equal size so that the food is evenly cooked and/or pleasant in appearance for the recipe. Dicing, unlike chopping or mincing, is a precision cut that is consistent in size.]]> 2018-03-25 18:09:54 UTC https://padlet.com/23193/8ryx5vm4824o/wish/245858769