I was born in 2004 in Madrid and moved to a small town with my parents, where I lived in a flat near my cousins, with whom I spent a big part of my early childhood. We grew close, almost like siblings, we would play everyday and tease each other all the time.

When I was 5 years old, my younger brother was born, and so, the flat was now too small for the four of us and we had to move to a nearby town, into a bigger house, where I started primary school. I was very shy as a young child so I found it difficult to make friends, but I managed to befriend a girl named Celia, who would become my best childhood friend. I used to go to her house every other weekend, we loved to draw together, watch shows and swim in her pool. At 8 years old I was enrolled in a music school, where I picked the saxophone as my instrument, which I still play today.

When I was 12 years old and I started high school, my friend moved away, leaving me in a class filled with new people where I made some friends my age, who I became really close with and I still have contact with today. At 13 years old I became friends with a group a year yonger than me and we spent time during my town's festivals and made some really great memories with them.

By the time I was 15, my teen years were interrupted by the global pandemic and I stopped hanging out with friends, taking every chance I could to take a walk for a few minutes, so I ended up taking my brother on bike rides.

By the time I was 16, I switched schools and studied bachillerato, specializing in health sciences. After taking the EVAU exams at 17, I tried to enroll in biotechnology, with food engineering as my second option and planned to switch by second year.

After my first year in food engineering, I decided to finish my degree as I found it more interesting than I predicted. As of today, I am in my fourth year of this career and so far, I'm enjoying it.

I don't have much work experience, except during summers, when I help out my father with our family's grove, where we pick up vegetables and greens so my mother can sell the products in her store. I spent these past years as a full time student so I could afford to finish my career in less years but I am excited to finally work in this field once I finish studying.