We need some water, rice, flour, salt, meat…….

You mix the flour, salt, water in a bowl…..

I like them because I can eat them as a snack….

two cups of water and one cup of rice 

Add two cups of milk, milk cream and condensed milk. Three tablespoons of raisins. Mix the ingredients of the rice, first cook the water and the rice for 10 minutes, stirring until the rice is soft and creamy

I like it because it has a delicious flavor and it's a family tradition.

- Yessica

•Later, you must add milk and eggs for fiftesn minutes

•Finally, when you serve the duck, you add the toasted and the coriander.

First,Chop the onion,sausages and chiken ;and sprinkle oil into the pot;and fry the onion in the pot,before sprinknle salt and  the chiken and sausages, before i sprinkle the 6 cups of wáter and the 3 cups of rice,we stir and cover the the pot 
 I like the rice with chiken because the mix of his ingredients are very delicius;this dish also remember my grandsmothers. For this,this dish is my favorite 

Ajiaco is a popular soup of Bogota. This is make whit potatoes, chicken, corn and capers. 

This soup is served with rice and avocado

I like this soup, because is very delicious the flavors mix .

This dish is perfect for the lunch. 

Lina M

The ingredients: 

·         12 empanadas tapas

·         ½ kg of minced meat

·         1 onion

·         2 garlics

·         ½ pepers

·         1 tomato

·         2 spoonfuls tomato sauce

·         1 spoon salt and pepper

Make it:

To cook the meat and add one spoon of salt and pepper.

Next stir tomato, onion, and garlic with tomato sauce.

Finally add the meat already assemble the empanadas tapas.

First, chop in a Little pieces some onion and peppers.

In other recipients with water add tomatoes and “deje” boil for a five or six minutes. 
 After peel tomatoes and chop. Add this sauce “a las” pieces onion and peppers.

Netx, grill the prawns add some salt and papper.

Chop coriander and mix with other preparations.