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      <title>Culinary Arts &amp; Hospitality by Trevor Schwedler</title>
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         <title>Compare and Contrast</title>
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         <description><![CDATA[<div>Culinary arts is the preparation of the food and Hospitality is the treating of the people through catering.</div>]]></description>
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         <title>Intro to Culinary/ DUAL CREDIT 6 hours</title>
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         <description><![CDATA[<div>This earns the ServSafe certification and learns the basics of cooking and preparation</div>]]></description>
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