My favorite food by Ahmad syarifudin https://padlet.com/ahsyar_arif/6xb7r5t2h5w4 NASI GORENG en-us 2017-12-09 11:39:40 UTC 2017-12-09 11:54:16 UTC hello@padlet.com How to make NASI GORENG ahsyar_arif https://padlet.com/ahsyar_arif/6xb7r5t2h5w4/wish/214701764 Ingredients:

  • 4 plates of white rice
  • 200 grams of shrimp, fried
  • 100 grams of chicken breast, diced, fried
  • 2 red chilies, remove the contents, sliced diagonally
  • 2 tablespoons soy sauce
  • 2 tablespoons tomato sauce
  • butter to taste
Seasoning Ingredients:

  • 5 spring onions
  • 3 cloves of garlic
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/2 teaspoon shrimp paste
Supplementary Materials:

  • 4 fried eggs
  • fried onion to taste
Directions:

  • Heat the butter, then add the spices that have been smoothed and red pepper, then cook until fragrant.
  • Add rice, chicken and shrimp, then stir until smooth and all the ingredients are mixed together perfectly.
  • Remove and the special fried rice is ready to serve while warm.
 

Of course, there are many variations of nasi goreng – just think of all the different kinds of meat, seafood, and various seasonings you could use. Get creative and try to make your own version! If you’re the kind of person who has to see the dish being made, here’s a good YouTube video:

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