GHOCK 1024 Food preparation

hmparameswara — 2025-03-17 06:15:44 UTC

In today's class, my lecturer taught us about the dressing code and its importance in the hospitality industry. We also discussed the chapters to study for upcoming lessons. The lecturer explained the breakdown of assessment marks, including assignments, quizzes, and exams. Additionally, we were reminded about the importance of attending class regularly and the proper procedure to apply for leave if necessary.

Study guide by HemaaMalinie

GHOCK 1024 Food preparation