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      <title>Delicious Occupations: Post your pictures of your creations using butter/aquafaba by Andy James</title>
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      <description>Post your pictures to the discussion board by clicking the plus button below.</description>
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      <pubDate>2025-01-14 16:13:12 UTC</pubDate>
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         <description><![CDATA[<blockquote><p>Couldn’t get the meringues off the paper, perhaps was a bit impatient. I think I’ll get strawberries and can have them with some ice cream and meringue flakes!</p></blockquote>]]></description>
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         <pubDate>2025-01-20 13:07:57 UTC</pubDate>
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         <pubDate>2025-01-20 16:46:25 UTC</pubDate>
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         <link>https://padlet.com/DeliciousOccupations/5ghk9geqzmz0o1xn/wish/3297751443</link>
         <description><![CDATA[<p>I made an Austrian dip with curd cheese, paprika and a lot of butter- feeling a little less guilty eating it with my "special butter". Traditionally eaten with pretzels, pretzel sticks or on some sourdough bread.</p>]]></description>
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         <pubDate>2025-01-20 19:00:10 UTC</pubDate>
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