My wall by Keanna Lowe https://padlet.com/40055300/4z4ensuouinb Pizza en-us 2019-01-23 17:39:38 UTC 2019-01-24 17:47:12 UTC hello@padlet.com 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/323583716 2019-01-23 17:45:50 UTC https://padlet.com/40055300/4z4ensuouinb/wish/323583716 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/323584893 2019-01-23 17:48:06 UTC https://padlet.com/40055300/4z4ensuouinb/wish/323584893 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/323742680 2019-01-24 01:32:02 UTC https://padlet.com/40055300/4z4ensuouinb/wish/323742680 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/323977002 2019-01-24 15:50:17 UTC https://padlet.com/40055300/4z4ensuouinb/wish/323977002 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/324023573 2019-01-24 17:01:27 UTC https://padlet.com/40055300/4z4ensuouinb/wish/324023573 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/324035770 2019-01-24 17:23:17 UTC https://padlet.com/40055300/4z4ensuouinb/wish/324035770 Pizza Recipe 40055300 https://padlet.com/40055300/4z4ensuouinb/wish/324042145
How to make a pizza:

Step 1: Place a pizza stone or an inverted baking sheet on the lowest oven rack and preheat to 500 degrees.
Step 2: Stretch 1 pound dough on a floured pizza peel, large wooden cutting board or parchment paper.
Step 3: Top as desired, then slide the pizza (with the parchment paper, if using) onto the stone or baking sheet. Bake until golden, about 15 minutes.


Pizza Dough
Whisk 3 3/4 cups flour and 1 1/2 teaspoons salt. Make a well and add 1 1/3 cups warm water, 1 tablespoon sugar and 1 packet yeast. When foamy, mix in 3 tablespoons olive oil; knead until smooth, 5 minutes. Brush with olive oil, cover in a bowl and let rise until doubled, about 1 hour 30 minutes. Divide into two 1-pound balls. Use 1 pound per recipe unless noted.


Short on time? Buy dough from a pizzeria.

foodnetwork.com


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