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      <title>Yams by CARA RASNAKE</title>
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      <pubDate>2024-02-07 19:41:54 UTC</pubDate>
      <lastBuildDate>2024-02-07 19:49:28 UTC</lastBuildDate>
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         <title>Where is your whole food grown? Are they domestic or imported?  </title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877095101</link>
         <description><![CDATA[<p>Yams are grown in Sub-Saharan Africa. They are imported from Latin America.</p>]]></description>
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         <pubDate>2024-02-07 19:45:39 UTC</pubDate>
         <guid>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877095101</guid>
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         <title> What is the production process? Farming techniques, processing (cleaning, cutting, etc), chemicals used, and/or any other interesting facts you learn along the way. </title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877096109</link>
         <description><![CDATA[<p>Farmers prepare the land, then plant the yams, and the rest of the process includes mulching, staking, weeding, harvesting, and then storing.&nbsp;</p>]]></description>
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         <pubDate>2024-02-07 19:46:28 UTC</pubDate>
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         <title>How are these foods assembled and packaged for the consumer? </title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877097235</link>
         <description><![CDATA[<p>Yams are packaged in 50-pound cartons.</p>]]></description>
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         <pubDate>2024-02-07 19:47:26 UTC</pubDate>
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         <title>How do these foods reach the consumer? Not just delivery, but are they frozen or processed in any other ways?</title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877098175</link>
         <description><![CDATA[<p>Yams are cured after harvest. They have to be stored in 50-60 degree fahrenheit conditions. If they are, they can be stored for around six months.</p>]]></description>
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         <pubDate>2024-02-07 19:48:13 UTC</pubDate>
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         <title>Typically, how long would this product’s shelf life be?</title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877099524</link>
         <description><![CDATA[<p>The shelf life of a yam should be, at most, six months.</p>]]></description>
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         <pubDate>2024-02-07 19:49:28 UTC</pubDate>
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         <title>Are there any local growers/markers of this food? If no, where is the nearest ‘farm’ producing it?</title>
         <author>379103_1</author>
         <link>https://padlet.com/379103_1/4ph4xh2glxyfzxgh/wish/2877100360</link>
         <description><![CDATA[<p>Yes, there are many local growers of yams.</p>]]></description>
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         <pubDate>2024-02-07 19:50:13 UTC</pubDate>
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