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      <title>Steps on How to Make Chicken Friend Rice by Danti A</title>
      <link>https://padlet.com/danhidayah/4noyhaje5m40</link>
      <description>In this page, you will see steps in making a chicken fried rice. Please read it carefully and enjoy your own delicious chicken fried rice, peeps. Taken from https://www.wikihow.com/Make-Chicken-Fried-Rice</description>
      <language>en-us</language>
      <pubDate>2017-12-09 15:56:09 UTC</pubDate>
      <lastBuildDate>2017-12-09 16:37:38 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>1.Use 4 cups (600g) of leftover white rice. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720433</link>
         <description><![CDATA[<div>It can be taken directly from the refrigerator to use in this fried rice recipe.<br>- If you do not have leftover rice from a previous dinner, bring 2 cups (473ml) of water to a rolling boil. Add 2 cups (370g) of white basmati rice. Place the lid on the rice pot and turn the temperature to low. Allow it to simmer for 20 minutes. Check it near the end to make sure it does not stick. Place it on a cold burner for 5 minutes, then fluff with a fork. Place the rice on a cookie sheet to cool until it is room temperature.<br><br>-You can also use a rice cooker to quickly make the rice. Then, leave it on a cookie sheet in the kitchen or refrigerator to cool.<br><br></div>]]></description>
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         <pubDate>2017-12-09 15:56:59 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720433</guid>
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      <item>
         <title>Dice boneless, skinless chicken breasts into small pieces.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720449</link>
         <description><![CDATA[<div>Season them with salt and pepper.</div>]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 15:57:09 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720449</guid>
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      <item>
         <title>Dice 1 small onion and 2 garlic cloves.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720475</link>
         <description><![CDATA[]]></description>
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         <pubDate>2017-12-09 15:57:18 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720475</guid>
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      <item>
         <title>Whisk 3 large eggs in a small bowl.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720511</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 15:57:38 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720511</guid>
      </item>
      <item>
         <title>Add extra oil to the pan, if there isn&#39;t enough to coat the rice. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720533</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 15:57:50 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214720533</guid>
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      <item>
         <title>Pour 2 to 3 tbsp.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722876</link>
         <description><![CDATA[<div>(30 to 44ml) of vegetable oil into a large frying pan or wok. Turn the burner on to medium or medium high heat. Swirl the vegetable oil so it covers the bottom of the pan.</div>]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:23:06 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722876</guid>
      </item>
      <item>
         <title>Place the chicken in the frying pan. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722906</link>
         <description><![CDATA[<div>Sauté it until it is cooked all the way through. Remove the chicken with a slotted spoon.</div>]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:23:23 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722906</guid>
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      <item>
         <title>Cover the bowl of chicken so that it will retain its heat.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722934</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:23:41 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722934</guid>
      </item>
      <item>
         <title>Remove a package of frozen peas and carrots from the freezer.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722980</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:24:16 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722980</guid>
      </item>
      <item>
         <title>Add 1 more tbsp. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722990</link>
         <description><![CDATA[<div>(15ml) of vegetable oil, if it no longer coats the pan.<br>- You can also use fresh peas and carrots if you prefer. Dice the carrots ahead of time.</div>]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:24:23 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214722990</guid>
      </item>
      <item>
         <title>Add the onion, frozen peas and frozen carrots to the hot frying pan. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723061</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:24:55 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723061</guid>
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      <item>
         <title>Add the diced garlic during the last minute or 30 seconds.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723094</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:25:10 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723094</guid>
      </item>
      <item>
         <title>Make a space in the frying pan to scramble the eggs. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723150</link>
         <description><![CDATA[<div>Put a few drops of oil on the pan if it looks dry.</div>]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:25:42 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723150</guid>
      </item>
      <item>
         <title>Add the eggs. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723183</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:25:55 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723183</guid>
      </item>
      <item>
         <title>Add the cooled rice to the pan.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723266</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:26:45 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723266</guid>
      </item>
      <item>
         <title>Stir in the cooked chicken.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723288</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:26:57 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723288</guid>
      </item>
      <item>
         <title>Add 1/4 cup (59ml) of soy sauce to the pan or wok.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723302</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:27:06 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723302</guid>
      </item>
      <item>
         <title>Stir well, frying and mixing all the ingredients as you cook.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723314</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:27:14 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723314</guid>
      </item>
      <item>
         <title>Stir fry until no liquid remains in your frying pan and the rice is golden brown.</title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723328</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:27:23 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723328</guid>
      </item>
      <item>
         <title>Garnish with sliced green onions. </title>
         <author>danhidayah</author>
         <link>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723347</link>
         <description><![CDATA[]]></description>
         <enclosure url="" />
         <pubDate>2017-12-09 16:27:29 UTC</pubDate>
         <guid>https://padlet.com/danhidayah/4noyhaje5m40/wish/214723347</guid>
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