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      <title>my passion by Diana Moravčíková</title>
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      <description>Made with a quick smile</description>
      <language>en-us</language>
      <pubDate>2020-08-21 15:20:23 UTC</pubDate>
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         <title></title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/691616919</link>
         <description><![CDATA[<div><strong>My passion is baking</strong></div>]]></description>
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         <pubDate>2020-08-21 15:28:16 UTC</pubDate>
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         <title></title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/691646674</link>
         <description><![CDATA[<div><strong>This is how I make cakes</strong></div>]]></description>
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         <pubDate>2020-08-21 15:38:28 UTC</pubDate>
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         <title></title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/691669015</link>
         <description><![CDATA[<div><strong>This is the procedure of my favorite cheesecake with white chocolate and banana.</strong><br>Ingredients dough :<br>200 g baby sponge cakes ,100 g butter ,50 g hot chocolate<br>ingredients stuffing:<br>350 g white chocolate, 2 whipping cream, 300 fine cottage cheese, 200 g chocolate, whipped cream for decoration, banana.<br><br></div>]]></description>
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         <pubDate>2020-08-21 15:45:47 UTC</pubDate>
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         <title>Procedure for cheesecake</title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/691764414</link>
         <description><![CDATA[<div><strong>1.</strong> Crush or grind the biscuits. Melt the butter in a water bath together with hot chocolate and pour sponge cake over it. Mix the mixture and press into a round mold.<strong> 2. </strong>Prepare the gelatin according to the instructions on the package. Dissolve the white chocolate in a water bath and then mix the squeezed gelatin in it.<strong>3.</strong> Whisk the cream, add the soft curd and white chocolate. Season the filling with rum and layer on the cake. Pour only the melted chocolate over the top and put the finished cheesecake in the fridge.<strong>4.</strong>Before serving, cut it into equal pieces, garnish with whipped cream and pieces of banana.<strong>5.</strong>TIP: Bananas either plain or in chocolate can also be used in the filling. The cake will be a bit more interesting again.<br><br></div>]]></description>
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         <pubDate>2020-08-21 16:17:52 UTC</pubDate>
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         <title></title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/692102425</link>
         <description><![CDATA[<div><strong>My favorite place: Iconique s.r.o. , Adriana Polakova</strong></div>]]></description>
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         <pubDate>2020-08-21 18:15:31 UTC</pubDate>
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         <title>link to something from the history of Cheesecake</title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/692150253</link>
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         <pubDate>2020-08-21 18:34:09 UTC</pubDate>
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         <title>My creation</title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/692231809</link>
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         <pubDate>2020-08-21 19:07:08 UTC</pubDate>
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         <title>This is my cousin&#39;s birthday cake</title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/692285027</link>
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         <pubDate>2020-08-21 19:30:41 UTC</pubDate>
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         <title>This is a cake I made for myself for my 18th birthday</title>
         <author>diamoravcikova</author>
         <link>https://padlet.com/diamoravcikova/4kays3fe9qq4d9ej/wish/692295354</link>
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         <pubDate>2020-08-21 19:35:02 UTC</pubDate>
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