The first fleet arrived on 18 January 1788

(State Library, https://guides.sl.nsw.gov.au/convicts-bound-for-australia/first_fleet#:~:text=Its%20purpose%20was%20to%20find,later%2C%20on%2018%20January%201788.)

The types of crops the first fleet had brought to Australia were very promising groves of Rio banana trees, orange trees, sugar cane, rice, wheat and barley, pumpkins, potatoes, turnips, artichokes, lettuce, onions, leeks, celery and parsley.

(State Library, https://www.sl.nsw.gov.au/learning/food-colony/food-they-tried-grow#:~:text=food%20crops%20were%20very%20promising,%2C%20leeks%2C%20celery%20and%20parsley.)

The first fleet had struggled to grow anything due to the extreme heat and the weevils

(State Library, https://www.sl.nsw.gov.au/learning/food-colony/food-they-tried-grow#:~:text=The%20First%20Fleet's%20barley%20and,continued%20at%20an%20alarming%20pace.)

the first fleet brought new types of food that the first nations could eat

The Netherlands, Austria, Belgium, Spain and West Germany

(State Library of Western Australia, https://exhibitions.slwa.wa.gov.au/s/migration/page/post_wwii#:~:text=Australia%20began%20accepting%20migrants%20from,British%2C%20were%20Italian%20and%20Greek.)

Speculaas is a traditional Dutch spiced biscuit that's typically associated with the holiday season. These biscuits are characterized by their rich, aromatic blend of spices, including cinnamon, nutmeg, cloves, and ginger.

poffertjies can be a cuisine that has influenced the Australia cuisines

()

1. animal meat and offal, insects and grubs, and honey and fruit

   (tourhero, https://www.tourhero.com/en/magazine/gastronomy/guide-to-australian-bush-tucker-10-ingredients-used-in-traditional-aboriginal-food/#:~:text=Often%2C%20these%20would%20include%20animal,and%20baked%20in%20ground%20ovens.)

   
   

2. The First Nations use lemon myrtle, saltbush,

   (wandu, https://warndu.com/blogs/blog/aboriginal-foods-list)

   
   

1. hunting

Spears, spearthrowers, and boomerangs these tools were used for hunting animals.

2. gathering

carrying dishes and digging sticks

(https://svacs.libguides.com/c.php?g=933180&p=6746400#:~:text=Carrying%20dishes%20and%20digging%20sticks,stacking%20them%20until%20they%20ripened.gathering)

3. cooking

the tools that were used for cooking were bark troughs or coolamons as a form of boiling

1. the first nations people used fire as a way to help manage the land

2. it had supported the lands management due to the land being burnt which made it less likely to be set on fire and out of control when the extreme heat came around

(https://landcareaustralia.org.au/project/traditional-aboriginal-burning-modern-day-land-management/#:~:text=For%20over%2050%2C000%20years%2C%20Australia's,with%20the%20food%20they%20needed.)

()

Costa

(https://costagroup.com.au/grow-your-career/where-we-grow/#:~:text=Costa%20is%20Australia's%20leading%20horticultural,mushroom%20growing%20facilities%20across%20Australia.)

technological development involved in supporting the growth of the coast in Australia could be the implementation of coastal engineering and management techniques. This could include the use of artificial reefs, offshore breakwaters, or sand nourishment projects. These technologies help to stabilize coastlines, protect against erosion, and create more favorable conditions for marine habitats and recreational activities.

(https://www.marineandcoasts.vic.gov.au/marine-coastal-management/marine-and-coastal-strategy)

the drop in sheep prices in the early 1840s which helped launch the canning industry.

()

Numerous factors influence the canning processing. When canning, the processing time, temperatures, and PSI are all determined by the food acidity, the jar packing technique, and the canning method employed.

(https://www.recipetips.com/kitchen-tips/t--1396/canning-temperatures-and-processing-times.asp#:~:text=The%20temperatures%20and%20processing%20times,temperatures%2C%20and%20PSI%20when%20canning.)

2. 
   

   Murgh Makhani, or butter chicken, is a well-liked Punjabi dish that has had a big influence on Australian cuisine. It has soft, marinated chicken that is cooked in a velvety sauce made with tomatoes.

   (https://www.recipetineats.com/butter-chicken/)

3. 
   

   The dish's enormous appeal, creative modifications, and availability in stores highlight the important impact of Indian immigration on Australian cuisine. In addition to enhancing Australia's food culture, this gastronomic integration fosters mutual understanding and diversity among cultures.

   (https://masalaandchai.com/butter-chicken/)

(https://vault.com/professions/canning-and-preserving-industry-workers)

the a drop in sheep prices in the early 1840s which helped launch the canning industry.

(the age, published in 2003, https://www.theage.com.au/lifestyle/can-do-a-look-at-canned-foods-20021029-gduqlf.html)

Numerous factors influence the canning processing. When canning, the processing time, temperatures, and PSI are all determined by the food acidity, the jar packing technique, and the canning method employed.

(recipetips, https://www.recipetips.com/kitchen-tips/t--1396/canning-temperatures-and-processing-times.asp#:~:text=The%20temperatures%20and%20processing%20times,temperatures%2C%20and%20PSI%20when%20canning.)

1. people who purchase food that has been produced using systems that do not damage the environment, so that the breeds of fish, rare breeds of animals, and farming land will be available for future generations.

2. its influence can help keep Australians healthier due to the source of food being more sustainable, and healthier

3. Australian's health can be improved for people to be more physically active with the land they can use for farming.

   (https://www.oprah.com/omagazine/the-sustainable-food-movement-a-delicious-revolution/all)