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      <pubDate>2021-04-28 00:38:15 UTC</pubDate>
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         <title>TAREA 2 .- ENCUESTA - DIACNÓSTICO DE PROBLEMAS. ENCUESTAS SOBRE DESPERDICIOS DE ALIMENTOS </title>
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         <pubDate>2021-04-28 00:40:44 UTC</pubDate>
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         <title>TAREA 3.- ENSAYO 1 CALIDA  Y DESPERDICIO DE ALIMENTOS </title>
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         <pubDate>2021-04-30 17:05:59 UTC</pubDate>
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         <title>TAREA 4. - LECTURA 1</title>
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         <title>TAREA 4. - LECTURA 2</title>
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         <title>TAREA 1.  MAPA CONCEPTUAL.  :  PROCESOS FISIOLÓGICOS POSCOSECHA: RESPIRACIÓN, TRANSPIRACIÓN, ACCIÓN DEL ETILENO</title>
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         <title>TAREA 1. EXPOSICIÓN: INSTRUMENTOS DE MEDICIÓN Y CARACTERIZACIÓN DE ÍNDICES DE COSECHA</title>
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         <title>TAREA 2.  MAPA CONCEPTUAL: FLUJOGRAMA PROCESOS Y OPERACIONES DE COSECHA</title>
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         <title>TABLAS DE COLOR DE DIFERENTES CULTIVOS</title>
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         <pubDate>2021-05-30 20:06:58 UTC</pubDate>
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         <title>PRÁCTICA 1</title>
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         <title>PRÁCTICA 2</title>
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         <title>PRACTICA 3</title>
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         <title>PRACTICA 4</title>
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         <pubDate>2021-05-30 20:10:38 UTC</pubDate>
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         <title>LECTURA 3</title>
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         <pubDate>2021-05-30 20:11:10 UTC</pubDate>
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         <title>LECTURA 4</title>
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         <pubDate>2021-05-30 20:11:30 UTC</pubDate>
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         <title>ARTÍCULO CIENTÍFICO - 1 - ACCIÓN ENZIMÁTICA </title>
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         <pubDate>2021-05-30 20:12:03 UTC</pubDate>
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         <title>ARTÍCULO CIENTÍFICO - 2 - ETILENO</title>
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         <pubDate>2021-05-30 20:12:25 UTC</pubDate>
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         <title>ARTÍCULO CIENTÍFICO - 3 - RESPIRACIÓN</title>
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         <title>ARTÍCULO CIENTÍFICO - 4 - TRANSPIRACIÓN </title>
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         <pubDate>2021-05-30 20:13:20 UTC</pubDate>
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         <title>PRACTICA 6 APLICACION DEL RECUBRIMIENTOS COMESTIBLES</title>
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         <pubDate>2021-06-02 22:47:37 UTC</pubDate>
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         <title>PRESENTACION  PROCESOS DE COSECHA Y POSCOSECHA DE LAS FRUTAS</title>
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         <pubDate>2021-07-02 23:51:38 UTC</pubDate>
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         <title>PRESENTACION PROCESOS DE COSECHA Y POSCOSECHA DE LOS CEREALES </title>
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         <title>PRESENTACION DE PROCESOS DE COSECHA Y POSTCOSECHA DE HORTALIZAS</title>
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         <pubDate>2021-07-02 23:56:23 UTC</pubDate>
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         <title>PRESENTACION DE PROCEOS DE COSECHA Y POSTCOSECHA DE LAS HOJAS Y TALLOS </title>
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         <title>PRESENTACION DE PROCESOS DE COSECHA Y POSTCOSECHA DE LAS RAIZES</title>
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         <title>PRESENTAACION PROCESOS DE COSECHA Y POSCOSECHA DE TUBERCULOS </title>
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         <title>PRESENTACION DE PORCEOS DE COSECHA Y POSCOSECHA GRUPAL </title>
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         <title>TAREA _ LECTURA 5</title>
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         <title>TAREA LECTURA 6</title>
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         <title>PRACTICA 7 MODIFICACION DE ATMOSFERAS </title>
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         <title>PRACTICA 8 DETERMINACIÓN DE HUMEDAD EN GRANOS SECOS.</title>
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         <title>PRACTICA 9 TEÑIDO DE FLORES SÓLIDO Y MIXTO</title>
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         <title>PRACTICA 10 FLORES INMORTALIZADAS CON PARAFINA Y GLICERINA</title>
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         <title>PRESENTACIONES MANEJO COSECHA Y POSCOSECHA MEDICINALES Y ESPECIES</title>
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