Perugia,Italy by DENNISE SIEH https://padlet.com/538271/3a8pm5dbbjrx Perugia is the capital city of both the region of Umbria in central Italy and of the province of Perugia. en-us 2018-03-26 15:05:28 UTC 2018-04-05 16:25:40 UTC hello@padlet.com Facts 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/246133962  - It is a commercial, industrial, and tourist center. 
-Manufactures include chocolate, textiles, pharmaceuticals, and machinery.
-Perugia was inhabited by the Umbrians and the Etruscans before it came under the control of Rome
 ]]> 2018-03-26 15:19:31 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/246133962 Location 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/246139363 2018-03-26 15:29:18 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/246139363 Attractions 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/246142083 -Perugia Cathedral

-Fontana Maggiore
]]> 2018-03-26 15:34:08 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/246142083 Cuisine ( Restaurants) 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/248096363 -Dal Mi' Cocco
-Cukuc
-Al Tartufo

]]> 2018-04-03 13:09:13 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/248096363 Sources 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/248098346 https://www.viadelvino.com/10-delicious-umbrian-foods-to-taste-in-perugia/

https://www.summerinitaly.com/guide/brustengolo

https://www.lonelyplanet.com/italy/umbria-and-le-marche/perugia/history]]> 2018-04-03 13:13:49 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/248098346 History 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/248100122 The  Etruscans founded the city but fell in to the hands of the Romans in 310 BC and was given the name Persuia. In 1538 the city joined the papal states under Pope Paul III. Perguia has a strong art history. In the 15th century he was home to Bernardino Pinturicchio and his master Pietro Vannucci. To this day the city still takes pride in their art.]]> 2018-04-03 13:17:09 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/248100122 Cusine(Food) 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/248117376 -Truffles
- Pecorino & Caciotta Cheeses
-Porchetta




]]> 2018-04-03 13:53:28 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/248117376 Recipe 538271 https://padlet.com/538271/3a8pm5dbbjrx/wish/248122620 Brustengolo
Pour the flour on the working surface and form a well in the middle of the mound of flour, then add warm salted water and start kneading until you get a sort of soft polenta. Gradually mix the remaining ingredients and spread the mixture into a medium size aluminium baking sheet, previously greased. The dessert must be 2 centimetres high. Pre-heat oven to 180 degrees Celsius and bake for 20/30 minutes.
]]> 2018-04-03 14:03:17 UTC https://padlet.com/538271/3a8pm5dbbjrx/wish/248122620