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      <title>ESSAY QUESTIONS: SUGGEST WAYS TO PREVENTION OF FOOD SPOILAGE WHEN STORING, PREPARING, COOKING AND SHOPPING FOR FOOD ITEMS. by Dk Lisa Pg Omar</title>
      <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f</link>
      <description></description>
      <language>en-us</language>
      <pubDate>2022-03-28 23:09:29 UTC</pubDate>
      <lastBuildDate>2022-03-29 04:23:25 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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      <item>
         <title>1. PRECAUTIONS WHEN STORING FOOD</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118124627</link>
         <description><![CDATA[]]></description>
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         <pubDate>2022-03-28 23:12:07 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118124627</guid>
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      <item>
         <title>2. PRECAUTIONS WHEN PREPARING AND COOKING FOOD</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118125580</link>
         <description><![CDATA[]]></description>
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         <pubDate>2022-03-28 23:13:12 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118125580</guid>
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      <item>
         <title>3. PRECAUTIONS WHEN SHOPPING FOR FOOD</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118126208</link>
         <description><![CDATA[]]></description>
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         <pubDate>2022-03-28 23:13:51 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118126208</guid>
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      <item>
         <title>LESSON OBJECTIVES</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118130824</link>
         <description><![CDATA[<div>1. Suggest ways to prevent foods spoilage when storing, preparing, cooking and shopping for food items</div>]]></description>
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         <pubDate>2022-03-28 23:19:47 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118130824</guid>
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      <item>
         <title>TASK1 FOOD STORAGE</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118193184</link>
         <description><![CDATA[<div>State how the following foods should be safely stored to minimise food spoilage:<br>Flour -<br>Cheese -<br>Potatoes-<br>Frozen fish- </div>]]></description>
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         <pubDate>2022-03-29 00:17:30 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118193184</guid>
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         <title>TASK 2  EFFECT OF TEMPERATURE ON BACTERIAL GROWTH</title>
         <author>dknorlisa7577</author>
         <link>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118196365</link>
         <description><![CDATA[<div>State the effect of the following temperatures on bacteria:<br>a) -18C<br>b)4C-7C<br>c) 20C-40C<br>d)70C - 100C</div>]]></description>
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         <pubDate>2022-03-29 00:19:34 UTC</pubDate>
         <guid>https://padlet.com/dknorlisa7577/37jtnp72ltkk4s7f/wish/2118196365</guid>
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