<?xml version="1.0"?>
<rss version="2.0">
   <channel>
      <title>GASTRONOMY - Bastian Navarrete by BASTIAN ELADIO NAVARRETE FERNANDEZ</title>
      <link>https://padlet.com/bastiannavarretef/32skqmmzoek3zjhv</link>
      <description>uwu</description>
      <language>en-us</language>
      <pubDate>2021-07-02 13:24:41 UTC</pubDate>
      <lastBuildDate>2026-02-13 18:36:10 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
      <image>
         <url></url>
      </image>
      <item>
         <title></title>
         <author>bastiannavarretef</author>
         <link>https://padlet.com/bastiannavarretef/32skqmmzoek3zjhv/wish/1634934613</link>
         <description><![CDATA[<div>I am interested in working as a full time master chef, that way I will be able to carry out other responsibilities.<br>As soft skills I need: Patience, concentration. and the hard skills I need: recreation, imagination. Pros: Working in a safe and comfortable work environment.&nbsp;<br>Cons: cooking no stop for people<br><br>Cons:<br>spending a lot of time in the kitchen, being less with my family.<br><br>Pros:<br>cook all the time, eat whatever I want, I will know many places.<br><br><br></div>]]></description>
         <enclosure url="https://padlet-uploads.storage.googleapis.com/1256803374/378eab4fd5efc145c8b44004e80e5e2e/5_gastronomia_paises_mundo.png" />
         <pubDate>2021-07-02 13:54:00 UTC</pubDate>
         <guid>https://padlet.com/bastiannavarretef/32skqmmzoek3zjhv/wish/1634934613</guid>
      </item>
      <item>
         <title>GASTRONOMY - Bastian Navarrete</title>
         <author>bastiannavarretef</author>
         <link>https://padlet.com/bastiannavarretef/32skqmmzoek3zjhv/wish/1667346453</link>
         <description><![CDATA[<div>I am interested in working as a full time master chef, that way I will be able to carry out other responsibilities.<br>As soft skills I need: Patience, concentration. and the hard skills I need: recreation, imagination. Pros: Working in a safe and comfortable work environment.&nbsp;<br><br><br>Pros: cook all the time, eat whatever I want, I will know many places.<br>Cons: spending a lot of time in the kitchen, being less with my family.<br>my expectation is to go to Spain and earn the average balance of gastronomy<br><br><br><br></div>]]></description>
         <enclosure url="https://padlet-uploads.storage.googleapis.com/1256803374/378eab4fd5efc145c8b44004e80e5e2e/5_gastronomia_paises_mundo.png" />
         <pubDate>2021-08-03 03:03:32 UTC</pubDate>
         <guid>https://padlet.com/bastiannavarretef/32skqmmzoek3zjhv/wish/1667346453</guid>
      </item>
   </channel>
</rss>
