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      <title>Food Science and Critical Thinking by André Monge</title>
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      <description>A curated reading list focusing on the avocado industry from a critical thinking perspective.</description>
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      <pubDate>2024-05-02 01:01:07 UTC</pubDate>
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         <title>Avocado: the &#39;green gold&#39; causing environmental havoc</title>
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         <link>https://padlet.com/andremongeneto/20vap32b16ie8w1t/wish/2977165306</link>
         <description><![CDATA[<p>Posted by André Á. Monge Neto</p>]]></description>
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         <pubDate>2024-05-02 01:05:09 UTC</pubDate>
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         <title>The Avocado Lab: An Inquiry-Driven Exploration of an Enzymatic Browning Reaction</title>
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         <link>https://padlet.com/andremongeneto/20vap32b16ie8w1t/wish/2977174773</link>
         <description><![CDATA[<p>Posted by André Á. Monge Neto</p>]]></description>
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         <pubDate>2024-05-02 01:12:24 UTC</pubDate>
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         <title>High-pressure processing (HPP) for avocado products</title>
         <author>andremongeneto</author>
         <link>https://padlet.com/andremongeneto/20vap32b16ie8w1t/wish/2982010054</link>
         <description><![CDATA[<p>Posted by André Á. Monge Neto</p><p>Understand how the HPP process preserves the color and freshness of avocado products</p>]]></description>
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         <pubDate>2024-05-06 17:45:08 UTC</pubDate>
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         <title>What is unrefined, extra virgin cold-pressed avocado oil?</title>
         <author>andremongeneto</author>
         <link>https://padlet.com/andremongeneto/20vap32b16ie8w1t/wish/2982026374</link>
         <description><![CDATA[<p>Posted by André Á. Monge Neto</p>]]></description>
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         <pubDate>2024-05-06 17:58:42 UTC</pubDate>
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