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      <title>food safety by Patricio NisinoCarabaza</title>
      <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr</link>
      <description></description>
      <language>en-us</language>
      <pubDate>2017-05-05 04:33:31 UTC</pubDate>
      <lastBuildDate>2017-05-05 17:08:02 UTC</lastBuildDate>
      <webMaster>hello@padlet.com</webMaster>
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         <title>Home canning equipment</title>
         <author>pnisinocara0469</author>
         <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170098699</link>
         <description><![CDATA[<div>Home canned jars and lids come in different shapes and sizes. Some canning jars have a one-piece lid while others have a two-piece lid/band solution. There are also reusable canning lids that can be used over and over. Make sure to use the right sized lid for your canning jar. Some tools to have at home to can your goods could be </div><ul><li><a href="https://www.mountainfeed.com/collections/home-canning-tools/products/canning-funnel-plastic">A plastic or stainless steel canning funnel</a></li><li><a href="https://www.mountainfeed.com/products/canning-ladle-stainless-steel">A stainless steel ladle</a></li><li><a href="https://www.mountainfeed.com/products/ball-secure-grip-jar-lifter">A canning jar lifter with rubber grips</a></li><li><a href="https://www.mountainfeed.com/products/canning-utensil-kit">A good pair of kitchen tongs</a></li></ul><div><a href="https://www.mountainfeed.com/products/magnetic-lid-lifter-bubble-remover">Magnetic lid lifter and bubble remover</a></div>]]></description>
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         <pubDate>2017-05-05 05:09:34 UTC</pubDate>
         <guid>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170098699</guid>
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         <title>Commercial canning equipment</title>
         <author>pnisinocara0469</author>
         <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170098891</link>
         <description><![CDATA[<div>Commercial canning factories have industrial equipment that can reach higher temperatures faster than what can be done at home. With specialized equipment, they are also able to control the consistency and maturity of ingredients. This control reduces the variation of foods in the canning process, making it easier to make improvements.</div>]]></description>
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         <pubDate>2017-05-05 05:13:43 UTC</pubDate>
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         <title></title>
         <author>pnisinocara0469</author>
         <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170099485</link>
         <description><![CDATA[]]></description>
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         <pubDate>2017-05-05 05:27:34 UTC</pubDate>
         <guid>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170099485</guid>
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      <item>
         <title>Advantages of canning</title>
         <author>pnisinocara0469</author>
         <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170228937</link>
         <description><![CDATA[<div>Can keep foods canned for 1-2 years or more<br>Can be economical when using home grown or locally grown produce<br><br><br></div>]]></description>
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         <pubDate>2017-05-05 16:58:16 UTC</pubDate>
         <guid>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170228937</guid>
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      <item>
         <title>Disadvantages of canning</title>
         <author>pnisinocara0469</author>
         <link>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170229320</link>
         <description><![CDATA[<div>Glass jars can break&nbsp;<br>Seals can be broken causing spoilage<br>Canning is time consuming<br>Canned doesn't taste as good as fresh</div>]]></description>
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         <pubDate>2017-05-05 16:59:42 UTC</pubDate>
         <guid>https://padlet.com/pnisinocara0469/1z88tkkk5pnr/wish/170229320</guid>
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