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      <title>Potential Food Programmes (Tuesday Class 3415J) by Jenna Lee</title>
      <link>https://padlet.com/jenna_collett/1x9p796ogc45</link>
      <description>This is a Padlet for sharing your potential food programme ideas, as well as any group details you have decided on (see examples). Please upload a comment or post topics by Thursday Week 8</description>
      <language>en-us</language>
      <pubDate>2017-09-05 10:45:26 UTC</pubDate>
      <lastBuildDate>2025-11-04 04:48:08 UTC</lastBuildDate>
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         <title>Isaac Asset Hugo and Simon</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642366248</link>
         <description><![CDATA[<p>we would like to reference to the video: <a rel="noopener noreferrer nofollow" href="https://www.youtube.com/shorts/YhMmwbYHsNQ">https://www.youtube.com/shorts/YhMmwbYHsNQ</a></p><p>To ask friends (groupmates) to cook a dish for others or sharing one of their favourite restaurant and the story behind</p><p><br/></p><p><br/></p>]]></description>
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         <pubDate>2025-10-21 04:40:16 UTC</pubDate>
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         <title>Adrian, Charlotte, Don and Soup</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642371752</link>
         <description><![CDATA[<p>We would like to introduce different kind of soup (Maybe Borscht or the Oxtail Soup???) and the story behind</p>]]></description>
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         <pubDate>2025-10-21 04:43:39 UTC</pubDate>
         <guid>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642371752</guid>
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         <title>Coey and Joey and Kay</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642379787</link>
         <description><![CDATA[<p>We are going to make a video around the topic "Colour and Food". The goal is to discover how the colour of the food affects our perception of taste towards it.</p>]]></description>
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         <pubDate>2025-10-21 04:48:57 UTC</pubDate>
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         <title>Ellie and Felix</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642460434</link>
         <description><![CDATA[<p>Our topic is Japanese bento. We would like to examine the culture and art of bento.</p>]]></description>
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         <pubDate>2025-10-21 05:34:33 UTC</pubDate>
         <guid>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642460434</guid>
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         <title>Amy, Charlotte Z and David</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642504505</link>
         <description><![CDATA[<p>We are interested in the topic "Eat First, Think Later" to explore sth like how food choices reveal emotion, culture, and instinct in Chinese dining. For example, when we are upset, we may choose to have some desserts, and when we are uncomfortable, Guangdong Herbal Tea may be a good choice. Also, food choices reflects culture, like when eating with others, we will void certain foods others don't eat.</p>]]></description>
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         <pubDate>2025-10-21 06:02:31 UTC</pubDate>
         <guid>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3642504505</guid>
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         <title>Lia, Laurie and Sammy</title>
         <author></author>
         <link>https://padlet.com/jenna_collett/1x9p796ogc45/wish/3653997642</link>
         <description><![CDATA[<p>We come from Yunnan, Guizhou and Sichuan respectively, so our video is going to explore the similarities and differences of hotpot culture in Sichuan, Guizhou, and Yunnan. Although these three provinces are geographically close, their hotpot styles reflect unique local flavors, climates, and cultural traditions.&nbsp;We think it's interesting~</p>]]></description>
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         <pubDate>2025-10-28 05:45:25 UTC</pubDate>
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