# data[].attributes.body
Maize, Zea mays L. (corn), is the most abundantly produced cereal in the world. It is grown in every continent except Antarctica. About 50 species exist and consist of different colors, textures, and grain shapes and sizes. White, yellow, and red are the most common cultivated maize .types. The white and yellow varieties are preferred by most people depending on the region. Maize, which was domesticated in central Mexico around 1500 BC, was introduced into Africa around 1500 AD, and spread to every corner of the continent within a relatively short period and is now Africa’s most important cereal crop.

Pedro Paulo and Laura.

# data[].attributes.body
"What is Brazilian manioc?"
-Manioc is an edible root also known as cassava, yucca and manioc. It is native to Brazil and parts of Central America. The name mandioca is derived from the word mani'oka in the indigenous Tupi language.

"Where is manioc found?"
-Cassava (Manihot esculenta), also called manioc or yuca, is a drought-tolerant crop that originated in South America, possibly from a vast tropical savanna known as the Cerrado in present-day Brazil. Domesticated cassava began spreading away from that area as early as 10,000 years ago.

"What does manioc looks like?"
-looks like a coarse-ground white cornmeal.

Heloisa(and Lívia)

# data[].attributes.body
Cotton is constantly surprising people with its applications and abilities. We’ve taken the time to write up a few interesting facts about cotton that you probably did not know.      3  Facts about cotton.
1. Cotton has been around a very long time.
2. Cotton Gin is not an alcoholic drink.
3.All of the cotton plant is used , there is no waste.

MIGUEL :] and Valentina :]

# data[].attributes.body
Soybean is an important source of food, protein, and oil, and hence more research is essential to increase its yield under different conditions, including stress. The most important countries of the world with the highest rate of soybean production include the USA, Brazil, Argentina, China, and India.
Soybean are used in a wide variety of foods for humans and animals, as well as for industrial and consumer products such as building materials, lubricants and other household items.

Matteo K. and Matteo B.

# data[].attributes.body
Cotton is the most widespred non-food-crop in the world .Its production provides income from more than 250 million people workside and employs almost 7 porcent of all labor. developing countries aproximatly half of all textiles are made of cotton.

# data[].attributes.body
Sugars are an important source of energy with glucose being the most important for the body. The brain requires around 130 grams of sugar (glucose) per day to keep functioning. Glucose can be found in a range of foods including fruit, vegetables and honey.
Sugar drove the expansion of European empires in the Atlantic world. From its cultivation in the Atlantic Islands in the 15th century to its production in Cuba and Louisiana after British and French emancipation in the 19th century, sugar was always the dominant crop in the Atlantic.

MATTEO B. and MATTEO K.

# data[].attributes.body
Brazilian coffee curiositys.
"When did they start growing coffee in Brazil?"
-When the coffee plant was introduced to Brazil in the 1700s, legend has it via a cunning bit of bio-espionage, it flourished. Francisco de Melo Palheta planted the first coffee tree in the state of Pará in 1727 and coffee then spread south reaching Rio de Janeiro in 1770.

"Why is Brazil famous for coffee?"
-Brazil's geography makes it ideal for growing coffee. Nearly all of the country lies within the tropical zone. Its relatively stable, mostly hot and humid climate (which ranges from tropical to temperate), along with its rich soils, mean that conditions are prime for coffee crops.

"How much of the world's coffee comes from Brazil?"
Brazil, the top coffee producing country, accounted for 40 percent of the global coffee supply. Vietnam, was the second largest coffee producer, accounting for roughly 20 percent of the world coffee production. The coffee trade is one of Brazil's most prolific industries.

Lívia(and Heloisa).

# data[].attributes.body
Brazil: wheat production volume 2010-2020

In the 2019/2020 crop year, a production of 5.22 million metric tons of wheat was forecast in Brazil, down from 5.43 million metric tons in the previous year. The area planted with wheat in this South American country was estimated at two million hectares that year.14 de jan. de 2022.

João Pedro And Gabriel

# data[].attributes.body
Minas Gerais is by far Brazil's most important coffee-producing state, as nearly half of the entire country's coffee production is based there. Rich soils and higher elevations in this region make it perfect for growing the country's most famous specialty coffee.

Laura and Pedro Paulo.

# data[].attributes.attachment_link.title
How Brazil Makes Over A Third Of The World’s Coffee

# data[].attributes.body
Brazilian coffee curiositys.
"When did they start growing coffee in Brazil?"
-When the coffee plant was introduced to Brazil in the 1700s, legend has it via a cunning bit of bio-espionage, it flourished. Francisco de Melo Palheta planted the first coffee tree in the state of Pará in 1727 and coffee then spread south reaching Rio de Janeiro in 1770.

"Why is Brazil famous for coffee?"
-Brazil's geography makes it ideal for growing coffee. Nearly all of the country lies within the tropical zone. Its relatively stable, mostly hot and humid climate (which ranges from tropical to temperate), along with its rich soils, mean that conditions are prime for coffee crops.

"How much of the world's coffee comes from Brazil?"
Brazil, the top coffee producing country, accounted for 40 percent of the global coffee supply. Vietnam, was the second largest coffee producer, accounting for roughly 20 percent of the world coffee production. The coffee trade is one of Brazil's most prolific industries.

Lívia(and Heloisa).

# data[].attributes.body
The importance of rice.

This is due to continued population and income growth. In Latin America and the Caribbean, Brazil is the largest producer and consumer of rice. The average annual rice consumption varies from 15 to 90 kg among the Brazilian states. Brazil produces both irrigated and upland rice.

Lara and Marcela.

# data[].attributes.body
Sugarcane is a major crop in many countries. It is one of the plants with the highest bioconversion efficiency. Sugarcane crop is able to efficiently fix solar energy, yielding some 55 tonnes of dry matter per hectare of land annually. After harvest, the crop produces sugar juice and bagasse, the fibrous dry matter.

GABRIEL And João Pedro

# data[].attributes.attachment_link.title
XXL Sugar Cane Harvest in Brazil — Farming in South America

# data[].attributes.body
1 Thing You Never Knew About Rice:

Rice is good for years—unless it's brown. Uncooked white rice will stay fresh and edible for anywhere between 10 and 30 years (depending on how it is stored). But uncooked brown rice has a shelf life of just three to six months because the bran coating will oxidize

Valentina :] and Miguel :]

# data[].attributes.body
Sugarcane is a key crop in the Brazilian economy. Brazil has the world's largest cultivated area and is the world's largest producer of sugar and ethanol, being a world leader in the international market with the use of biofuels as an energy alternative.

Marcela and Lara.