# data[].attributes.body
To add salt, pepper, herbs, and other seasonings to a food

# data[].attributes.body
To bring a heating unit such as an oven to a certain temperature before using it

# data[].attributes.body
To soak food in a sauce before cooking to make it more tender or more flavorful

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To rubs surface with fat such as shortening, oil, or butter

# data[].attributes.body
To lower the temperature of a food usually to room temperature

# data[].attributes.body
To refrigerate a food until it is completely cold

# data[].attributes.body
To press a coating over a food such as bread crumbs

# data[].attributes.body
To beat rapidly until the mixture is fluffy

# data[].attributes.body
To mix ingredients lightly

# data[].attributes.body
To put dry ingredients through a sifter to break up particles and thorough

# data[].attributes.body
To combine two or more ingredientsby  beating or stirring

# data[].attributes.body
To press and fold dough with the hands until it is smooth

# data[].attributes.body
To combine shortening and dry ingredients with a pastry blender or two knives

# data[].attributes.body
To blend ingredients until soft and smooth, suck as butter with sugar

# data[].attributes.body
To mix 2 or more ingredients together

# data[].attributes.body
To mix ingredients with an over and over motion

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To remove a thin layer of skin or peeling from fruits and vegetables

# data[].attributes.body
To cut into very small pieces

# data[].attributes.body
To cut into long, thin strips

# data[].attributes.body
To remove a thin layer of skin or peeling from fruits and vegatables

# data[].attributes.body
To cut into very small pieces

# data[].attributes.body
To break food into small pieces by rubbing it against agrater

# data[].attributes.body
To cut into small pieces

# data[].attributes.body
To cook over boiling water

# data[].attributes.body
To cook in liquid that is just below the boilin gpoint

# data[].attributes.body
To cook in a small a small amount of fat

# data[].attributes.body
To cook meat or poultry in he oven by dry heat

# data[].attributes.body
To heat a solid food, such as butter, until it becomes a liquid

# data[].attributes.body
To cook in hot fat such as grease

# data[].attributes.body
To heat a liquid until bubbles rise constantly to the surface

# data[].attributes.body
To cook

# data[].attributes.body
To cook with dry heat, usually in an oven