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The Runaway Bunny is a 1942 picture book written by Margaret Wise Brown and illustrated by Clement Hurd. The plot deals with a small rabbit, who wants to run away. His mother, however, tells him that "if you run away, I will run after you." (wikipedia summar) but little bunny still tries! Read it to find out what happens.

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"Note Perfect" from the Ella & Olivia collection is the first chapter book Isabel has read. She understood the story perfectly and read it over and over during the break! Made her want to explore more books in this collection and beyond.

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This is a photo of the special birthday meal Asher’s godparents prepared for him during the break. Even though they are not blood family, they are family to Asher. He insisted on using these photos (even though there were other photos of meals with his immediate family), as he views them as family and felt this meal was most special. They prepared all his favourite foods, a mango birthday cake and lots of presents. He has his godparents permission to post the photos.

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I loved this holiday with my mum, dad and brother. It was just the four of us. We went to Desaru and played with Ice the Owl on the beach.  We went in the ocean and played with each other and saw a big giant sea turtle which was dead. We cooked with Chef Gaga and had pancakes and icecream for breakfast. We also ate waffles with icecream and candy. This holiday was lovely because I also got to ride my bike to the beach and hang out with my parents for quality time. I made ceramic pots at the kids club. 

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Naima is enjoying this book, I am You: A Book About Ubuntu. It came recommended by Ms. Jemma and Naima received it for Kwanzaa last year. 

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Ishan’s perfect family holiday in Indonesia  and Singapore

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Ishan’s perfect family holiday in Indonesia  and Singapore

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This term break was quite eventful for Ishan as he went to Mount Bromo to see the active volcano near Surabaya, Indonesia. It was an interesting sight, especially since he had to reach the volcano on a pony! The second half of the break was even more fun with his grandparents and cousin visiting him for the first time in Singapore!

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Héloïse’s nice trip to Jeju Island in Korea

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Héloïse’s nice trip to Jeju Island in Korea

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Héloïse visited Jeju Island in Korea, where has special & nice foods She had her 1st Black pork BBQ and long & big grilled Cutlassfish! She loves nice meals and also places in Jeju & Seoul e.g Everland, Lotte world, Snoopy garden…where she visited in Korea with perfect spring weather 🥰 Héloïse will tell many fun stories to her friends in the class!!

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Taste testing the result of our efforts. Delish!

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C is for                               C🍪🍪KIE!!!

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C is for                               C🍪🍪KIE!!!

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Anastasia, Aaron and Bobby discovered a new favourite cookie recipe. The cookies were so good that when we ran out, we baked another batch!  The key seemed to be rolling them into balls and chilling them over night. Here is the RECIPE in case you’re interested!!
https://sallysbakingaddiction.com/peanut-butter-oatmeal-chocolate-chip-cookies/

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Aadit and his family celebrated Bengali New Year with an elaborate Bengali meal. His favourites were the desserts - Malpoa (fried sweet cheese) with Kulfi (almond ice cream) and Jilipi (crispy fried chickpea flour with saffron) and rabri (milk cream). He ate about 7 Jilipis and it was his best loved dish. After he finished he proclaimed “Now I am finally happy!”

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Zair took a trip to Perth with his family and enjoyed a few outdoor picnics/meals. He met the Kangaroos and Koalas. We had a lovely family holiday with many outdoor meals and a visit to the chocolate factory.

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Zair took a trip to Perth with his family and enjoyed a few outdoor picnics/meals. He met the Kangaroos and Koalas. We had a lovely family holiday with many outdoor meals and a visit to the chocolate factory.

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During this break, Seoyoon planted lettuce in the front yard of her grandmother's house in Korea. Seoyoon, who hated vegetables, became interested in vegetables when she planted her own lettuce, and she started eating carrots and zucchini.She also had a great time with her grandparents in Korea. The bulgogi and rice cake soup that her grandmother made were the best food in her world.

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I went to brunch with our good friends Alexa, Chloe and Keannu. They are much older than me. There was a chocolate fountain where you used sticks to dip strawberries and marshmallows into the chocolate and then covered them with sprinkles. After brunch, we all went to the library and they helped me pick  out books.   

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I went to brunch with our good friends Alexa, Chloe and Keannu. They are much older than me. There was a chocolate fountain where you used sticks to dip strawberries and marshmallows into the chocolate and then covered them with sprinkles. After brunch, we all went to the library and they helped me pick  out books.   

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Aariv’s curiosity about the planets and stars led him to chose many books on basic astronomy . He was intrigued by black holes and was keen on learning more about them.

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Selene enjoyed eating Kheer and Mithai during Eid celebrations in Pakistan. “Kheer” is a sweet treat traditionally enjoyed during Eid and is a creamy pudding made with milk, vermicelli, sugar and nuts . And the pastries on the left are “Mithai”,  they come in all sorts of shapes and fillings, from sweet nuts to rich milk fudge. Selene and her sister, Ilyana, loved sampling all of them. 

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This marks our second annual solo trip for Zed and mommy. Luckily, the cherry blossom season was delayed to April, allowing us to enjoy both skiing and the full Sakura bloom. Zed had a blast on the slopes and savored a delicious crepe to top off an adventurous day.

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I love udon especially after skiing! I love the thick noodles and the warm broth. Some places also serve it with a fried prawn tempura. YUM!

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Heloise gave nice foods (Carrot to her friend pony) in Jeju Island and did ride her. 

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Heloise gave nice foods (Carrot to her friend pony) in Jeju Island and did ride her. 

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I went for a ride on an auto (tuk tuk) & a local train ride in Mumbai and went to my parents fav restaurant, from when they were students in the city. This was my first trip to Mumbai. I also started my Hogwarts journey with the illustrated version of the Harry Potter series.

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After having adventures in Singapore during the 1st week of our holidays, David made a Family trip to Da Nang with his grandma and nanny.

We loved to explore a different culture and the boat trips in Hoi An

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When not out to explore the area, David loved to hang out at the beach and build sand castles with his mum and grandma!

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Rohan's Mumbai holiday: Family, Food & Fun - part 1

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Rohan's Mumbai holiday: Family, Food & Fun - part 1

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During the term break I had a fun filled, exciting family get-together in Mumbai. We ate a lot...travelled the city...watched a movie. I tried many new cuisines, ate a traditional Gudi Padwa (New year) meal, tried 'gulukand' a sweet made from rose petals and went for high tea!

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This holiday I discovered my new favourite food - Peking Duck! What makes peking duck special is the delicate and crispy duck skin, served with thin wraps and hoisin sauce. I tried a total of 3 restaurants serving Peking Duck, one at Capella Hotel, one at Imperial Treasure at Paragon, and one at Marina Square. They were all yummy in their own way, and everyone prepares Peking Duck a little differently.

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Hyunseo and mom finished reading “Matilda” by Roald Dahl and went to watch the musical (twice). Hyunseo loved the songs, especially “naughty” and “when I grow up”, and has been singing them everyday. The songs say “Even if you are little, you can do a lot, you mustn’t let the little things like “little” stop you” “nobody else is gonna put it right for me, nobody but me is gonna change my story, sometimes you have to be a little bit naughty”, “when I grow up, I will eat sweets every on the work and I will go to bed late every night”. Hyunseo went to holiday camps and enjoyed playing football and games everyday. He also loved having the ‘big breakfast’.

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While exploring new sights and beaches, David had an opportunity to try out new dishes in Da Nang. Some seemed familiar to ones we eat in Singapore but turned out they tasted very different.

From spring rolls to chicken and seafood prepared in ways unknown. It was an exciting trip to create new memories with mummy, daddy, grandma and his nana.