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DNA Transcription and Translation explained like making cake.

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DNA Transcription and Translation explained like making cake.

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This model will include:

DNA- instructions

Nucleus-computer

Polymerase -pen

Rna- copied instructions.

Nucleotides-wet ingerdients.

Introns - eggshells

amino acids-dry ingredients

peptide bond- cake batter

Ribosome-bowl

protein-cake.

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Next combine the wet ingredients(nucleotides) and egg. Get rid of any eggshell(introns).
(Introns are unneeded for coding for amino acids and may mess up the sequence. affecting the protein and causing diseases/mutations)

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Use a pen to take down the instructions from the computer. Make sure to copy every detail correctly.
(The pen is the DNA polymerase which uses the DNA to make a copy called RNA, if this copy were wrong the entire process will be ruined)

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If you did not know how to make a cake:
You go to the computer (nucleus) and look up instructions(DNA) for an 8 inch cake. The instructions should tell the ingredients and how high to bake on.
(If you do not know how high to set the temperature, like a mutation in DNA resulting in a mutated protein, under-cooked cake can give you a disease.)

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Then mix the wet ingredients(nucleotides) with the dry ingredients (amino acids) in a peptide bond (Cake batter).
(In Translation amino acids join the nucleotides in peptide bonds)

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Cake batter (Peptidebond) should be poured out of the bowl(Ribosome) and goes to the stove to cook becoming cake (protein)
(The ribosome houses the process in which peptide bonds form and create a chain which forms into a protein)