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A small introduction to the gastronomy of Extremadura, simple in its preparation, but based on the extraordinary quality of its raw materials: products from the Iberian pig reared in the pasture, lamb, delicious cheeses and cakes, paprika from La Vera, olive oil, honey, good wines...

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Extremadura is an area with an abundance of birds, one of the most important birds in Extremadura is the common crane.  Another characteristic animal is the deer, as they reproduce at the beginning of the first rains after the summer.

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- Jerez de los Caballeros
- Trujillo
- Garganta la Olla
- Olivenza
- Guadalupe

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The controversial wolf is another endangered species in the region.
The latest news indicates that he has been seen in some areas such as Las Batuecas, Sierra de Gata and Monfragüe, although the abandonment of agricultural work, emigration from the countryside to the city and the use of poisoned baits put him in danger.

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Extremadura is very beautiful, like its vegetation. The most typical vegetation here are:
- The Rockrose
- Cherry Blossom
- The Acorn
- Holm Oak
- Cork Oak