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I am stuck.

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Cocoa Delights offers a wide range of premium, gourmet chocolates, focusing on dark chocolate varieties with cacao content options of 70%, 80%, and 90%

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Australia's first company to process, manufacture, and distribute exclusive handmade, partly handmade, and machine-made chocolate products. We use over 10 different types of cacao from various countries, selecting only the finest beans for premium taste.

Distribution: Our products are available in retail stores and can be ordered online for delivery.

Advertising and promotion: We advertise on social media, at the cinema, and offer in-store promotions.

Customer service: We aim to make every customer’s experience at Cocoa Delights as special and rewarding as our chocolate.

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Ernest Hillier Chocolates,Green & Black’s,Lindt, Alter Ego, Oxfam, Haigh’s,Koko Black

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Cocoa Delights' target customers are primarily women aged 25-55, including young and middle-aged professionals, baby boomers, Generation X, and Generation Y. They typically reside in inner-city or suburban areas of Melbourne, Sydney, Brisbane, Adelaide, and Perth, with an average household income of $150,000. These customers seek high-quality, gourmet European-style dark chocolates, are success and career-driven, and enjoy indulging in luxury. They are health-conscious, preferring organic, dairy-free, and low G.I. options.

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Ernest Hillier Chocolates is the oldest privately-owned chocolatier in Australia and it is the first chocolate manufacturer in the country.

Green & Black’s is owned by Cadburys which will lead to an international organic chocolate brand.

Lindt is the market leader in premium-quality chocolate and has a very strong reputation as one of the most innovative and creative companies making premium chocolate.

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-Aged 25-55 years old, 60% are females, and approximately 50% are married.

-Young and middle-aged professionals who work or live in inner city or suburban areas of Melbourne, Sydney, Brisbane, Adelaide, and Perth.

-Baby boomers, generation X and generation Y.

-Have attended university/TAFE and secondary school.

-Average household income of $150,000.

-30% have previously purchased products from the Dark Decadence range or other Cocoa Delights products.

-Success and career-driven.

-Most of the target audience purchases dark chocolate products at least twice a week, indicating a consistent demand.

-They respond to advertising messages that centre around indulgence, are clever and well-produced.

-70% of this target audience lives or works within 15km of an outlet selling Cocoa Delights products.

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Premium chocolate with high-quality ingredients

Organic, dairy-free, and low G.I products.

The global chocolate consumption has been steadily increasing. According to the International Cocoa Organization (ICCO), the global cocoa grindings, which is a proxy for chocolate consumption, reached approximately 4.85 million metric tons in the 2020/2021 cocoa year, marking a 2.5% increase from the previous year. This upward trend indicates growing global demand for chocolate products.

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10 different types of cacao from several countries for manufacturing dark chocolate. Also the chocolate factories in the Yarra Vally wine region of Victoria which manufacture and distribute exclusive handmade, partly handmade and machine-made chocolate products.

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The demographics of the consumer are mostly middle aged to baby boomers female who work or live inner city or suburban areas average income of $150,000.

Consumer’s lifestyle are people who search for high-quality products and prefer premium European-style dark chocolate and able to pay for best quality.

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Cocoa Delights provides wide selection of merchandise which are highest quality, competitive price to high-end European confectionery, the product range includes organic, dairy-free and low G.I. products, and last but not least Cocoa Delight make fair trade and sustainable practices for social responsibility.

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cadbury, Lindt, haig’s chocolates, nestle, ferrero rocher..

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Cocoa Delights Marketing Plan.

https://www.charleys.com.au/blog/exploring-australian-chocolate-consumption/#:~:text=At%2017.5%20grams%20per%20day,top%20chocolate%2Dconsuming%20nations%20globally.

https://www.roymorgan.com/findings/why-not-all-chocolate-that-is-2-million-australians-love-bars-blocks-boxes

https://www.techsciresearch.com/report/australia-chocolate-market/1711.html

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Other Competitors (Alter Eco, Cocolo, Oxfam, Haigh’s, Koko Black).

Leading Chocolate brands in Australia: Kit Kat, Cadbury bars, Cherry Ripe, Mars Bars and Snickers.

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Francesca

-Chocolate market in Australia estimated at $4.3 billion

-Rising demand for premium chocolate products

-Majority of target audience purchases dark chocolate products at least twice a week

-Significant portion of purchases made for personal consumption, gifting, and social gatherings

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Trends:

Preference for Premium and Health-Conscious Options:

Australian consumers are increasingly favoring premium chocolates with unique flavors and healthier ingredients, such as dark chocolate with high cacao content and organic, dairy-free options​.

Sustainable and Ethical Consumption:

There is a growing preference for ethically sourced chocolate in Australia, with many consumers opting for certified products. This trend reflects a broader awareness of the environmental and social impacts of chocolate production​.

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Consumer’s lifestyle are people who search for high-quality products and prefer premium European-style dark chocolate and able to pay for best quality.

They are able to buy the product at least twice a week and usually buy for personal consumption, gifts, dinner parties.

Statistical Insight: According to a report by Grand View Research, the global dark chocolate market size was valued at USD 45.9 billion in 2020 and is expected to expand at a compound annual growth rate (CAGR) of 5.9% from 2021 to 2028. This growth is driven by increasing consumer awareness about the health benefits associated with dark chocolate, which is high in antioxidants and has lower sugar content compared to milk chocolate.

A study by the Nielsen report revealed that 73% of millennials and 66% of Gen Z are willing to pay more for products that are sustainably sourced and ethically produced. Additionally, a survey by Cone Communications found that 87% of consumers would purchase a product because a company advocated for an issue they cared about.

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Francesca

The target demographic for Cocoa Delights consists of educated professionals aged 25 to 55, predominantly female (60%), with approximately half married. This group enjoys an average household income of $150,000 and is primarily located in inner-city or suburban areas of major Australian cities. They favor premium European-style dark chocolate, emphasizing quality and willing to spend for indulgence. Typically, they purchase chocolates for personal consumption, gifting, and social occasions. Notably, around 30% of this demographic has previously purchased from Cocoa Delights' Dark Decadence range or other products within the brand's portfolio.

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Cocoa Delights offers a wide range of premium chocolates, the focus is dark chocolate.

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Barbara S

The company offers the widest variety of traditional chocolates, such as milk, dark, and white, along with unique flavors like lavender, peanut butter, mocha, pecan, coconut, raspberry, and apple sauce. Renowned for its high-quality chocolates, Cocoa Delights processes over ten types of fine cacao from various countries and uses locally sourced sugar, fruit, nuts, and dairy. They provide the largest range of dark chocolates in Australia and cater to specific dietary needs (dairy-free, low G.I., organic).

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Barbara S

Cocoa Delights' customers are mostly aged between 25 and 55, predominantly women, and mostly young and middle-aged professionals, live and work in inner city or suburban areas of Melbourne, Sydney, Brisbane, Adelaide, and Perth. By combining several key demographic factors, the company arrives at a core customer profile as sophisticated people who are willing to pay for the best quality, prefer gourmet chocolate, are successful and professionally oriented, and generally have a busy lifestyle and enjoy treating themselves to “a little luxury”.

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Barbara S

The marketing plan addresses key market needs by offering a wide selection of high-quality Australian chocolates using locally sourced ingredients and imported cocoa. Customers value quality, competitive prices, diverse product options and social responsibility. Cocoa Delights meets these needs with locally made, competitively priced products and a line that includes organic, dairy-free and low-GI products. options, while emphasizing fair trade and sustainable practices.

Market trends show a growing preference for high-quality products and personalized dietary options. Cocoa Delights will capitalize on these trends by emphasizing the health benefits of dark chocolate and offering the widest variety of dark chocolate products.

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Barbara S

One research shows 14.2 million Australians aged 14+ consume chocolate in an average four weeks and chocolate bars are the preferred choice for more Australians than either chocolate blocks or boxed chocolates.

Preference for Chocolate Types: Chocolate bars are the most popular type of chocolate consumed in Australia, with nearly 11 million Australians (77.5% of chocolate consumers) preferring bars.

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Barbara S

Cocoa Delights' emphasis on organic, dairy-free, and low G.I. chocolates aligns well with market trends, as consumers seek tailored products that meet specific dietary needs​.

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Barbara S

Key players in the Australian chocolate market include Ernest Hillier Chocolates, Green & Black (Cadburys) and Lindt

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Barbara S

Cocoa Delights Marketing Plan

https://www.techsciresearch.com/report/australia-chocolate-market/1711.html

https://www.abc.net.au/news/rural/2024-03-31/emerging-australian-pacific-chocolate-producers-boutique-market/102679530

https://www.researchandmarkets.com/report/australia-chocolates-market
https://www.roymorgan.com/findings/why-not-all-chocolate-that-is-2-million-australians-love-bars-blocks-boxes

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Francesca

-Ernest Hillier Chocolates, established in 1914, holds the distinction of being Australia’s first chocolate manufacturer and remains the oldest privately-owned chocolatier in operation.

-Green & Black’s, now under the ownership of Cadbury, is positioned to sustain its growth and expand its reach as an international brand specializing in organic chocolate.

-Lindt dominates the Australian premium chocolate market with a vast array of products. It is widely recognized for its innovation and creativity, securing a strong reputation as a leading premium chocolate manufacturer

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Francesca

Established in 2000, Cocoa Delights stands as a youthful yet dynamic player in the gourmet chocolate sector, leveraging its freshness as a cornerstone of creativity and innovation. The team, carefully curated from esteemed confectionary institutions across France, Switzerland, Belgium, and Italy, bring centuries of collective expertise infused with a passion for pioneering approaches. Pioneering in Australia, the business processes over 10 distinct cacao varieties from multiple origins, meticulously selecting only the finest beans. Operating from chocolate factories nestled in Victoria's Yarra Valley, they are specialized in crafting exclusive handmade, partly handmade, and machine-made chocolate creations.

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Francesca

-Growing preference for high-quality chocolate products

-Increasing demand for tailored options such as organic, dairy-free, and low G.I. chocolates

-Willingness to invest in indulgence and luxury

-Response to advertising messages emphasizing quality and sophistication