# data[].attributes.headline
Restaurant videos (food safety & health and safety)

# data[].attributes.subject
Restaurant videos (food safety & health and safety)

# data[].attributes.attachment_link.description
A food control plan (FCP) sets out what steps a business making or selling higher-risk foods needs to take to make safe food. You use it to identify risks, and to show how they're being managed. It means customers will know your food is safe - and it can help you create a successful food business.

# data[].attributes.attachment_link.title
Assessment 3 & 4.  what you need to do..docx