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Get brefing from the owner that I will training in three different location of thier branches Nurul eki heritage hotel and MN Budget Homestay near Pantai Cahaya bulan for five days also another five days at Nasi Ayam Kampung Maya Liza located at Kota Bharu.The owner introduce himself ,his family member and wokers there.
The owner was called En Saiful.
Started at the restaurant first by learning and introduce the flow at the restaurant with manager called En Sapik.

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I started by cover at the kitchen make a drinks for the customer and cleaning the dishes. That restaurant operates from 8 a.m to 4 p.m with one legendary menu Nasi ayam Kampung madu.But because the place was strategic and cheap they have many customer. Their peak hour is between 8 a.m. to 10 a.m. and 11 a.m to 2 p.m.

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The next day, i am taking oder of the customer and serve them. Sapik inform that cleanliness is a must because we were serve food to customer to prevent food poisoning. First must always wear apron when on duty, always close the dustbin.

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Next , En Sapik and En. Saiful giving their trust to me by teaching the secrets ingredient of the recepie and teaching how to cook the menu.

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I am get to try opening and closing the restaurant for the last day at Nasi ayam Kampung Maya Liza. Become a chasier. Happy with the rotation of the work in the restaurant because i get to try and learning a new thing.

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Another new day start at Nurul Eki Heritage Hotel. First and foremost learning how to do the receptionest .Have almost 19 room at the hotel with a cheap price affordable to the guest. Budget room from RM 65-RM 150/ room. 1km from Pantai Cahaya Bulan and 15 minute to Airport .The only one hotel near to Pantai Cahaya bulan. Have variety stall near the hotel .Check in at 2 p.m. and check out after 24 hours.

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Do cleaning of the room that customer check out with Kak Na worker there. She teaching me step by step how to start first. Inform me where the store and also the tools.

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Do washing of the bedsheets and blanket that was use by the guest.En Saiful teach how to settle guest that booking on agoda. And do some interview with him.

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Get to check in the customer in MN Budget Homestay. How to make a payment and receipt .Only have two unit and their office are in between. Have a washing machine ,one heater, one refrigerator, three bedroom,one television with astro enjoy channel,have iorn shirt, two bathroom, kitchen. RM 223 per night.

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Last days, cleaning inside and outside the homestay. Do some laundry.Have a dinner treat by the manager and boss.