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Ingredients: 1 bowl of white rice Freshly slaughtered beef sliced ​​250 g. Freshly slaughtered beef chopped into cubes 50 g. 2 egg yolks/1 egg white 1 fresh free-range egg (for mixing with rice) Carrot cut into strips 1/3 Shiitake mushrooms sliced ​​4 pieces Cut 2/3 zucchini/cucumber into strips

Taste: spicy

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Ingredients:Pork bones豬大骨、onion洋蔥、green onions青蔥、old ginger老姜、garlic蒜頭、

Taste:

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Ingredients:cucumber Green peppertoma toonion sausage

Taste:sweet

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Ingredients:

½ Onion optional**, sliced.¼ Cabbage sliced. 3 cups Korean Rice Cake. 2 cups Dashi Stock or Vegetable Stock. 1.5-2 tbsp of Gochujang. 1 tbsp Soy Sauce. 0.5 tbsp Sugar.

1 tbsp Garlic minced.

Taste:

It tastes spicy

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Ingredients:

Lice fish skin 150g

1 cucumber

3 pieces of fungus

Half a colored pepper

Half a purple onion

3 corn bamboo shoots

A little coriander

Appropriate amount of Hefeng grapefruit sauce

Taste:sour

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Ingredients:potato馬鈴薯 cream奶油 hot milk熱牛奶

Taste:Sweet甜

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Taste:

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Ingredients: Some sugar ,water and baking soda powder

Taste:bitter

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Ingredients: green beans 豆角 , cream of mushroom soup 奶油蘑菇湯 , crispy fried onion 脆皮炸洋蔥

Taste: It tastes a little salty.

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Ingredients: rye bread 黑麥麵包 , corned beef 鹹牛肉 , sauerkraut 德國酸菜 , Swiss cheese 瑞士起司 , Russian dressing 爾羅斯醬

Taste: It tastes salty.

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Taste:

sweet

sour

bitter

Traditional Korean soju is made from rice, but nowadays it is mostly distilled from sweet potatoes, with various spices and fruit juice concentrate syrup added.

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Ingredients: apples 蘋果 , cinnamon 肉桂 , sugar 糖 , pie crust 派皮

Taste: It tastes sweet.

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Taste: It tastes very sweet.

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Ingredients:

Taste:

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喔喔喔喔喔

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ingredients:2 eggs (about 100 grams) Salad oil 85 grams Honey 50 grams Lemon juice 40 grams 1 lemon zest Low gluten flour 140g Baking soda 5 grams Carrot puree 150g

taste:sweet

Photo:

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Ingredients:魚高湯Fish stock香草莢Vanilla pod馬鈴薯Potatoes洋蔥Onion蔥Green onions魚塊Fish pieces鮮奶Fresh milk鹽、白胡椒Salt, white pepper

taste:salty鹹

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Taste: The cool, fruity taste of beer complements the yogurt of bananas

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Ingredients:

Taste:

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Filet mignon, sea salt, black pepper, rosemary, thyme, olive oil, butter, garlic, red onion, shiitake mushrooms, chicken livers, British balsamic vinegar, truffle oil, dry bread crumbs, puff pastry, eggs

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ingredients:Assam black tea (60g), Ceylon black tea CEYLON (60g), Darjeeling black tea DARJEELING (60g), bergamot essential oil BERGAMOT OIL (1.3c.c), bergamot peel (20g).

taste:a little bitter