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Food delivery couriers are often immigrants

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Practically, the couriers are employees without rights. For example insurance or health care

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In theory, the couriers are entrepreneurs without employment contract. Although, the freedom and flexibility that should go hand in hand with entrepreneurship is missing.

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The couriers' lack of freedom and flexibility results from an algorithm that tracks courier's average speed and how much time they spend delivering the food to the customer. Based on this, the algorithm classifies couriers into hierarchal batches. The batches have different opportunities to pick shifts.

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What thoughts does the term "platform economy" bring to mind?

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What do you think about the rising trend of poor rights among food delivery couriers (Wolt, Foodora etc.)? Are they responsible for their own choices?

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How do you think the working conditions or rights of the couriers should be improved? What should be done?

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Would you be ready to pay more for food delivery to improve the conditions and wages of the couriers? Why or why not?

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The rise of platform economy has also created a situation where restaurants basically have to be a part of it in order to stay on the markets.