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1. Proteins made of long chains of building blocks called amino acids.
2.  Polar has stronger attraction force (have high boiling points)
3. There are 20 different amino acids
4. A nonpolar bond has less electronativity.
5.Good sources of protein can be foods like Milk, yogurt , burgers. (dietary supplements & nutrition products )
6. Proteins is important because it keeps us healthy , reads and repairs DNA, speed up chemical reactions in our body, and acts as hormones

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Describe protein’s characteristics and its polar and non-polar interactions.

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1.  Structural proteins provide support in our bodies, structural proteins connect our connective tissues such as elastin & collagen.
2. Proteins look like building blocks of long chains called amino acids.
3. Some good sources of food that are considered protein are beans, dairy products and lean meats such as beef & lamb.
4. Protein is important for us because without it our bodies wouldn't function correctly and we wouldn't be able to do simple daily task with ease.
5. Polar functional groups can be classified as having polar properties depending on their organization & composition. Among the polar functions are carboxyl group found within amino acids.
6. Polarity of the amino acids affects the total structure of the protein. Polar amino acid residues have a tendency to be on the outside of a protein. Non polarity's side of the chain gets pushed into the interior of a protein allowing them to avoid water molecules changing the protein into a globular shape.

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1. Proteins are molecules found in living organisms. A good source of protein for your body are lean meat. they are made of long chains of building blocks called amino acids
2. The amino acids that link together to make a protein can be  polar or non-polar
3. Food that are a good source of protein are lean meats, poultry, seafood, and dairy products
4.  You need protein to help your body repair cells, act as hormones, and keep us healthy.
5.  Polar functional groups classify  as having polar or non polar properties depending on their atomic composition and organization. Among the polar functional groups is the carboxyl group found in amino acids
6.Protein is found throughout the body in muscle, bone, skin, hair, and virtually every other body part or tissue

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these are the main sources of good protein

Fish.

white-meat

Lean beef

Skim or low-fat milk.

Skim or low-fat yogurt.

Fat-free or low-fat cheese.

Eggs.

The building blocks of proteins are amino acids, which are small organic molecules that consist of an alpha (central) carbon atom linked to an amino group, a carboxyl group, a hydrogen atom, and a variable component called a side chain

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1. Proteins help build and repair muscles, organs, and bones.
2. Proteins are built from a set of only twenty amino acids, each of which has a unique side chain.
3. Lean meats, poultry, fish, seafood eggs, and dairy products are all good sources of protein.
4. You need protein in your diet to help your body repair cells and make new ones.
5. Functional groups can sometimes be classified as having polar or non-polar properties depending on their atomic composition and organization.
6. Despite their individual chemical differences, amino acids can all be put into four different "families" depending on whether their R-groups are.

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1. Protein is important for us because  you need protein in your diet to help your body repair cells and make new ones.
2. Polar Functional Group is classified as having polar or non polar properties depending on their atomic composition and organization.
3. Protein looks like buildings of long chains called amino acid.
4. Types of food are considered good sources of protein are fish, beans, soy, lean beef, eggs, and sea food.
5. Proteins are large, complex molecules that play many critical roles in the body. Proteins are made up of hundreds or thousands of smaller units called amino acids, which are attached to one another in long chains.
6. Proteins have non-polar side chains their reaction in a watery environment is similar to that of oil in water. Polar side chains place themselves to the outside of the protein molecule which allows for their interact with water molecules by forming hydrogen bonds.

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1.Proteins are found in every living cell. such as seafood,yogurt,and beans and other foods.
2.These chains which is linked together. Amino acids.
3.Beef,Lamb,Veal,Pork,Kangaroo,chicken,turkey, and etc.
4.Every cell in the human body which contains proteins. Proteins are important growth and the development in children,teens,and also pregnant women.
5.A functional group of classified polar and non polar properties which is depending on the atomic organization.
6.All proteins consist of long chains of amino acids and they are joined by the sequence of 5 amino acids.

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1. Proteins are made of a long chain of amino acids.
2. Proteins do a majority of the work in cells and they are necessary for the structure, function, and regulation of the body's tissues and organs.Proteins do a majority of the work in cells and they are necessary for the structure, function, and regulation of the body's tissues and organs.
3. Protein also plays a part in metabolic reactions and immune response.
4. Protein provides a source of energy, assists in cellular repair, and forms blood cells.
5. Protein can be found in chicken, beef, eggs, fish, milk, etc.
6. The building blocks of proteins are amino acids, which are small organic molecules that consist of an alpha carbon atom linked to an amino group, a carboxylic group, a hydrogen atom, and a variable component called a side
chain.

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1.  Salmon is associated with our heath

2.  macromolecules composed of amino acid subunits (the monomers ). These amino acids are covalently attached to one another to form long linear chains called polypeptides, which then fold into a specific three-dimensional shape.

3 Good sources of protein are fish, prawns, crab, lobster, mussels, oysters, scallops and clams.

4.Every cell in the human body contains protein. The basic structure of protein is a chain of amino acids. You need protein in your diet to help your body repair cells and make new ones. Protein is also important for growth and development in children, teens, and pregnant women.

5.Functional groups can sometimes be classified as having polar or nonpolar properties depending on their atomic composition and organization.

6. Amino acids with polar side groups tend to be on the surface of proteins; by interacting with water, they make proteins soluble in aqueous solutions

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1. One kind of protein that's associated with your health is  eggs.
2.  Proteins usually look like long chains of blocks named amino acid, there are up to types of amino acids, they come together to make different sources of protein.
3. Good sources of protein are seafood, eggs, beans, soy, beef
4. Protein is needed for our bodies because it helps your immune system work,  reading and repairing cells, and speeding up chemical reactions.
5. A group of classified polar and non-polar by their atomic levels
6. Polar proteins tend to stay near the surface of the protein as the non-polar tend to be on the inside interacting with other nonpolar parts

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1.One type of protein is beans.
2. Proteins are long chains of acid and they combine together to make groups of protein.
3.Some sources of proteins are beef, beans, eggs, fish, and mostly anything from and animal.
4. The reason why protein is needed for our bodies is because it helps grow our immune system and repairing wounds and helping us grow up.
5. Protein is also very important for  building muscles.
6. All proteins are chains of amino acid and and and have non polar and polar side to make interactions with our bodies.

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1.  One type of protein for good health is Turkey.
2. Proteins are made of long strands of small molecules called amino acids which make up their appearance
3. Lamb, Beef, Fish and eggs are all good sources of protein.
4. The reason protein is important is because you need protein in your diet to help your body repair cells and make new ones and also protein helps build nails, hair, bones, and muscles.
5.  Functional groups can sometimes be classified as having polar or non-polar properties depending on their atomic composition and organization.
6. Non-polar amino acids tend to be found in the center of the molecule to stabilize the structure and Polar amino acids tend to be located on the protein surface capable of interacting with water molecules