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Steamed cake is an easy recipe and they are most delicious when eaten immediately after steaming. You can make them by just combining the few ingredients together with only a handwhisk in just 10 minutes. This easy steamed cake is soft and spongy and this recipe is very versatile. You can make them in any flavour or by adding dried berries or raisins for your morning breakfast or as an afternoon snack. Any remaining cakes can be stored in the refrigerator and reheated whenever you want to eat them.

1. 将鸡蛋和细糖一起搅拌均衡至糖融化。倒入牛奶和玉米油，再搅拌均匀。

2. 筛入面粉，玉米粉及泡打粉，搅拌均衡即可。

3. 舀出约1.5汤匙白面糊和可可粉或抹茶粉（一定要过筛）混合均匀。倒入裱花袋备用。

4. 将白面糊倒入5个纸杯中。将巧克力糊在白面糊上挤上横线，然后用竹签来回拉几条就有漂亮的拉花了或随意画上自己想要的图案。

5. 用大火把水煮滚，小蛋糕放人蒸锅，锅盖包上一块干净布，以免蒸水滴入，用中火蒸15分钟即可享用。

喜欢的话也可以放一点葡萄干或莓果干到面糊里一起蒸。

Easy Steamed Cake

材料搅一搅，蒸15分钟就能吃到QQ的有点弹牙的蒸蛋糕，最好是趁热吃

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Steamed cake is an easy recipe and they are most delicious when eaten immediately after steaming. You can make them by just combining the few ingredients together with only a handwhisk in just 10 minutes. This easy steamed cake is soft and spongy and this recipe is very versatile.

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Research on a suitable tortilla recipe.

1. Recipe must also meet the following criteria:

A balanced diet that follows the My Healthy Plate criteria.

Suitable for 1 to 2 servings.

Must be completed within an HOUR.

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1. Can you identify and group the INGREDIENTS according to carbohydrates, protein and fats.

2. Name 2 cutting skills used for making the burger.

3. Explain 2 important key factors you have to take note when you make the patty.

4. What method of frying do you use. .

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Explore the different components that makes up a recipe

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Explore the different components that makes up a recipe

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Discuss with your partner and pen down your answers:

a) What are the benefits of wholegrain products?

b) Name 3 other examples of wholegrain products

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Discuss with your partner and pen down your answers:

Why the tortilla wrap (that you will be making) is considered a one-dish meal?

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by claire and jake

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cabohydrates: bread

protein: cheese and chicken

fats: chicken

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Investigate: https://www.huangkitchen.com/fried-white-bee-hoon/

a) Identify the nutrients found in the dish.
b) Do you think the ingredients provide sufficient nutrients and amount that clearly represent  "Quarter-Quarter-Half" in My Healthy Plate?

c) What can be modified (changed/included) in the above dish

d) DO YOU HAVE A SERVING OF FRUIT?

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Fried White Bee Hoon is such a delicious one meal dish that you can whip up in a jiffy. A combination of rice vermicelli with vegetables and meat, it is very well flavoured and healthy. And you know what, it may just be the dish you want to bring for parties or family gatherings too.

To cook this mouth-watering Chinese-style stir-fry Fried White Bee Hoon, all you need is just a wok or a skillet, some vegetables, meat or even seafood and of course, the secret ingredient ... fish sauce. Fish sauce adds a lot of flavour to this otherwise ordinary taste of fried rice vermicelli. This awesome looking and tasty noodles can be served on its own with your favourite condiment and for me, its of course my homemade Pickled Green Chillies ( click here to see recipe).

As always, Enjoy!

Fried White Bee Hoon (Rice Vermicelli) 炒白米粉

Tap or Hover to Adjust Servings

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Fried White Bee Hoon Recipe (Fried White Rice Vermicelli) 炒白米粉 | Huang Kitchen

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Fried White Bee Hoon is such a delicious one meal dish that you can whip up in a jiffy. A combination of rice vermicelli with vegetables and meat, it is very well flavoured and healthy. And you know what, it may just be the dish you want to bring for parties or family gatherings too.

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Carbonhydrates:Bread buns,bread crumbs

Protein:Chicken meat

Fats:cooking oil, sesame oil

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Question 2:

Number 1: sawing

Number 2: using some force to press down

Question 3:

Number 1: don’t make your patty thin or thick

Number 2: the patty is cooked when it turns brown

Question 4:

Let 1 side to cook for a little bit and then flip to other side. Repeat this process until both sides of your patty is brown.

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a) rice vermicelli, cooking oil, garlic, onion, soy sauce, and various vegetables like cabbage and carrots

b) No. There is too little protein.

c) If I could include anything in this dish, I would add in some meat like pork or chicken to make this dish more balanced.

d) No.

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Why it meets My Healthy Plate:

Vegetables: spinach, tomato

Protein: egg and reduced-fat cheese

Whole grains: whole‑grain/whole‑wheat tortilla

Dairy (optional): light cheese

Optional fruit serving on the side completes the plate

Total time: ~30 min — well within 1 hour
Servings: 1–2

Ingredients

1 6–8″ whole‑grain tortilla

1 cup fresh spinach

1 medium tomato (or ½ cup cherry tomatoes), chopped

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Mincing and slicing

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Q2

Mincing and slicing

Q3

The time taken to fry the side patty and the amount of heat applied to the patty per side

Q4

Pan frying

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1. ingredients : buns , patty , lettuce , tomato , cheese .

--> Carbohydrates

Burger buns

Tomato

Lettuce

--> Proteins

Burger patty

Cheese

--> Fats

Cheese

Burger patty

2. slicing and chopping

3. Shape the Patty Evenly

Make sure your patty is even in thickness.

This helps it cook evenly and prevents raw or overcooked spots.

4. dont overcook the patty ( should not take more than 5 mins per side )

if u were to cook the patty for more than 5 mins on each side , the patty may burn

5. pan frying

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Our pie

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by claire and jake

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