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Vinnytsia Lyceum 27. Ukraine

Teacher Dzhura Lesia

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Dishes and recipes from Vinnytsia Lyceum No27 

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Dishes and recipes from Vinnytsia Lyceum No27 

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Work done by Fadi Jouini, Monia Neyli and Raghd Writha. Teacher: Salima Baltagi.

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Public school Nr1, class4, Dedopplisckaro, Georgia. Students: Ana Bikasvili, Ani Bostashvili, Anastasia Qushashvili, Lika Shiukasvili, Laliko Khutsishvili, Nikoloz Khositashvili. Teachers: Eka Sepiashvili & Irene Tetvadze

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This is my favorite dish "beans with walnuts.preparing rules:
Mix ripe, cooked beans with walnuts, salt, pepper, garlic, parsley, vinegar and corn oil.
Beans contain easily digestible proteins, carotene, cellulose, acids, vitamins - group B, C, E, K and PP. Micro and macro elements.
Common beans are mainly grown in Georgia. In the spring, they sow beans, hoe, clean the soil from weeds. Beans are harvested when the bean pods are ripe. After the park is dried, the pulp and grain are kept. Beans occupy an important place in Georgian cuisine. They are used both in the form of raw pods and ripe beans. /Nino from Georgia

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President Valdas Adamkus gymnasium | Secondary | 6b | Kaunas | Lithuania | Andzelika Uysaler

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Vinnytsia Lyceum#27 | Primary |  2B 2D 2E 2G | Vinnytsia  | Ukraine | Luidmyla Vosmushko

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Presentation by Ivanna Anikiva, 6E, school 27, Vinnytsia, Ukraine

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OŠ Prevole, Prevole 32, 8362 Hinje | Primary | 6., 7., 8., 9. razred | Prevole | Slovenija | Teacher Andreja Šilc Mihelič

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ENO globalna razstava hrane 2023 - OŠ PREVOLE - Andreja Šilc Mihelič

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Vinnytsia Lyceum number 27 | Secondary | 8-В | Vinnytsia | Ukraine | Stokolias Kristina

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Vinnytsia Lyceum No27  | Primary | 2G | Vinnytsia  | Ukraine  | Kristina Paholchak

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Public school number 27 | Secondary | 8E | Vinnitsa | Ukraine | Veronika Lyakhovska

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призентація ляховська вероніка 8д - Вероніка Ляховська

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Vinnytsia Lyceum 27, Ukraine. Classes 5 B, 5- C, 5- D, 5 H. Teacher: Brutska Liuda.

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Vinnytsia Pubic School №27 | Secondary | 8D | Vinnytsia | Ukraine | Stoliarenko Dmytro

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OŠ "Knez Sima Marković" | Primary | IV-8 | Barajevo | Serbia | Teacher: Biljana Popović

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ENO Global food exhibition 2023 – Pulses

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Check out this Presentation designed by Biljana Popovic.

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School №-27 | High school | 8-E | Vinnytsia | Ukraine | Olesia Akhtyrtseva

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ENO Global Food Exhibition 2023- Pulses - Олеся Ахтирцева

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Public schools №27 | Secondary | 8C | Vinnica  | Ukraine  | Anastasia Metyana

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Vinnytsia Lyceum 27 | High school | 8-А | Vinnytsia | Ukraine | Krytsiuk Juliya

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Public media schools 27 | Secondary | 8D | Vinnitsa | Ukraine | Trifonenko Daria

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Презентация Microsoft PowerPoint (10) - Дарія Трифоненко

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Vinnytsia Lyceum number 27 | Secondary school | 9A | Vinnytsia | Ukraine | Chernega Diana

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White beans with rice, cabbage and caramelized onions from Vinnytsia, Ukraine.

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White beans with rice, cabbage and caramelized onions from Vinnytsia, Ukraine.

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Vinnytsia Lyceum 27 | High school | 8А | Vinnitsa | Ukraine | Zavalniuk Anastasia

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бобові - Завальнюк Анастасія

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Pulses like beans, lentils and peas are great for your health, especially if you have a heart condition. Our Senior Dietitian Tracy Parker explains why you should add pulses to your shopping list.

Even if you’re not sure what pulses are, there’s a good chance you have eaten them – think of the humble baked bean.

All tinned or dried beans, peas and lentils are pulses.

//College 27 Vinnitsa | Secondary | 8 E | Vinnitsa | Ukraine | Denys Melnik

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Presentation on WHAT IS YOUR FAVORITE LEGUME DISH? Ukraine

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Presentation on WHAT IS YOUR FAVORITE LEGUME DISH? Ukraine

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Communal institution "Vinnytsia Lyceum No. 27", High school 8-F from Vinnitsa, Ukraine | Crane Maxim

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What is your favourite pulses dish What is the recipe, how do you cook it - Журавель Максим

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N173 public school, Class 2A, Tbilisi, Georgia. Teacher: Madlena Sslanikashvili

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173rd public school named after Vakhtang
Gzirishvili, Tbilisi
Teacher-tamar Shagashvili

Class-2b

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173rd Public school, class IV, Tbilisi, Georgia. Teacher Maia Nanava