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The protein that is in my recipe is the chicken breast fillets.

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The picture above is of chicken breast fillets. The chicken will be roasted and used in my recipe for protein with some paprika, salt, and ground pepper on top.

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ice berg lettuce, onion, pickles, and paprika are all the produce ingredients

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Onions is one of the produce ingredients in the Paprika chicken sandwich recipe. It is used to help flavor the dish even more.

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Aromatics are ingredients in a recipe that helps with making the dish more flavorful. The aromatics in my Paprika Chicken Sandwich recipe is salt, ground pepper, onion, and the sweet paprika.

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Ground pepper is one of the aromatics in the recipe.This ingredient is sprinkled on top of the chicken.

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The cooking method used in the recipe is roasting.

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The spices in the sandwich is ground pepper and sweet paprika

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The sweet paprika is one of the spices in the recipe. The paprika is going to go on top of the chicken for flavoring.

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The picture above is of some roasted chicken breasts. For my recipe, the paprika, ground pepper, and salt is going to enhance the flavor of the chicken by being sprinkled on top.

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The type of dish I will be making is an sandwich

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The picture above shows the type of sandwich I will be making with different types of ingredients. Some of the ingredients include lettuce, chicken, paprika, and pickles.

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The flavor building techniques used in this recipe to build flavor is salt to taste, adding acidic and/or spicy ingredients, and searing the meat

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Salt is going to be used in the recipe to reduce the bitterness in the recipe. It is also used to bring the other flavors to the surface.

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My assigned ingredient was paprika so I decided to make an paprika chicken sandwich that has various different ingredients to enhance the flavor such as the paprika, salt, ground pepper, and onion. There is also different techniques and cooking methods to use. For example, roasting is the cooking method and salt to taste is one of the techniques to bring out the flavors of the other ingredients.

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One of the techniques going to be used in the recipe adding acidic and/or spicy ingredients. This helps build the flavor of the chicken and the dish altogether.

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150 g (1 pack) Arla Natural Cream Cheese

20 g butter

8 chicken breast fillets

1/2 teaspoon of sweet paprika

1/2 teaspoon salt

Freshly ground pepper

8 slices whole grain sandwich bread

4 trays iceberg lettuce finely shredded

50 g onion cut into thin rings

8 pickles cut into slices

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Put the butter in a frying pan until it turns brown. Sprinkle chicken fillets with paprika, salt and pepper. Roast chicken meat over a moderate heat for about 5 min. Remove the chicken breast fillets from the pan and let them cool. Cut each fillet in 3-4 cuts.
Toast bread slices and butter them with cream cheese.

Put the 2 slices together with lettuce, onion, chicken and pickles.

Wrap in film and place in the refrigerator until serving.

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https://www.arla.com/our-brands/arla-cream-cheese/recipes/recipe-paprika-chicken-sandwich/