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Burundi- SOMAMBIKE Parfait-PME case - Purpose and scope of M&E

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Burundi- SOMAMBIKE Parfait-PME case - Purpose and scope of M&E

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Burundi- Somambike Parfait-PME case - Purpose and scope of M&E

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Improving dietary and diversifying food such fruits, meat, beans, potatoes, milk and vegetables for women in age of reproduction

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Parfait SOMAMBIKE-M&E Rediness and ability

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Parfait SOMAMBIKE-M&E Rediness and ability

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Parfait SOMAMBIKE-M&E Rediness and ability

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ToCfinal final 080621 sans animation_page-0001

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L'arbre à problème permet d'identifier les sources d'un problème ou défi social et dégager ses effets dans la communauté

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Projet d’Appui au Développement Agricole pour la Nutrition et l’Entrepreneuriat (PADANE) Burundi

The aim of the PADANE project is to increase resilience of vulnerable rural populations (farming households, women and youth) to climate change, improving incomes through market linkages and private sector agribusiness development, and improving food and nutrition security.

The PADANE project builds upon the results of the PAPAB project, which was the introduction of the PIP (plan intégré du paysan) approach to rural smallholder farmers. In PADANE extra training modules of the PIP approach are developed to scale up and reach sustainability. The extra modules are in line with the four work streams of PADANE: inclusive value chains & inclusive finance, youth & women employment, food nutrition security and learning, dialogue & advocacy. The selected value chains or sectors in which the PADANE project is active are: white sorghum, sunflower, patchouli, milk, chicken and eggs, vegetables and fruits.

In nutrition sector, PADANE will be supporting the FARN (Foyer Amélioré de Reéhabilitation Nutrutionel) approach.