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We think that in another project, we could have three containers with sugar cubes, and stir one really hard, stir one lightly and one not stirred at all and see what would happen.

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Madeleine, Alissa, Monika and Austin

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In the container with the sugar cube we were stirring, that sugar cube dissolved much more than the sugar cube that we were not stirring.

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To be able to make the stirring container cube dissolve, Austin and Alissa had to pound the sugar cube!

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We used water as our solvent and the sugar cube as our solute.

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After stirring for about 10 minutes, the sugar cube has dissolved into the water. But, not everything has dissolved, and there are lots of chunks floating on the top.

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We noticed that if you look really closely, you can see some sort of dust and dirt in the container of the cube that we are not stirring.

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In the container with the cube that we were stirring, the cube has started to dissolve and the water is hot pink. In the container with the cube that we are not stirring, the cube has not started to dissolve but the bottoms of the container is hot pink.

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When we first started stirring, the sugar cue did not dissolve but the water turned pink.

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We were assigned to use coloured sugar cubes, and stir one but not the other. 

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We were assigned to use coloured sugar cubes, and stir one but not the other. 