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Digestion is the first step in the journey of food to energy. It starts in your mouth, where chewing and saliva break down food into smaller pieces. This makes it easier for the body to absorb nutrients later on.

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After food leaves the mouth, it travels down the esophagus to the stomach. Here, powerful stomach acids and enzymes continue the breakdown process, turning food into a liquid or paste.

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Next, food moves to the small intestine. This is where most nutrients are absorbed. The walls of the small intestine are lined with tiny hair-like structures called villi, which absorb nutrients and pass them into the bloodstream.

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The liver plays a crucial role in digestion and metabolism. It processes nutrients absorbed from the small intestine, converting them into forms that the body can use, storing some nutrients, and detoxifying harmful substances.

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The pancreas produces enzymes that are released into the small intestine to aid in digestion. It also regulates the body's sugar level by producing insulin.

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Food moves from the small intestine to the large intestine, where water is absorbed and the remaining material is prepared for excretion. This process turns the waste into solid form.

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Metabolism is a set of life-sustaining chemical reactions in organisms. It includes breaking down molecules to provide energy and constructing molecules to form cellular structures. Metabolism is divided into two categories: catabolism (breaking down molecules for energy) and anabolism (using energy to build up cellular components).

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Cellular respiration is the process by which cells convert glucose and oxygen into energy, carbon dioxide, and water. This process happens in the mitochondria, often referred to as the powerhouse of the cell.

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The ATP Cycle: Energy Currency of The Cell

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The ATP Cycle: Energy Currency of The Cell

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Adenosine triphosphate (ATP) is known as the energy currency of the cell. It is produced during cellular respiration and provides the energy needed for many processes in living organisms, including muscle contraction and nerve impulse propagation.

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The journey of food to energy is a complex process that involves several organs and biological reactions. It starts with ingestion and digestion, followed by absorption, metabolism, and finally cellular respiration. Through this process, food is broken down, nutrients are absorbed, and energy is produced to fuel the body.