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Delegated printing the ballots to Branavy and asked Katie, Illahi and Theatrics to cut them before the show and give them as people came in.

Also made sure that someone would be collecting the ballots and that the people had writing utensils.

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(Continued)
With the feedback from Chef Dale to make the menu more elaborate, we created a new menu with more specific ingredients and then sent it to Ms.Mann

Here's the new menu!

App:
Mandarin orange and strawberry salad with gorgonzola cheese (Cheese at chef dale's discretion)

Main:
Crusted chicken (sweet tones) with an aioli sauce, or a stuffed chicken breast with cheese and broccoli (maybe Emmental)
Hollandaise/cheese sauce for asparagus, broccoli (some kind of veggies, at chef dale's discretion)
Roasted garlic potatoes with herbs

Dessert:
Making our own double layer chocolate brownie with crumbled cookie crust on the bottom, with vanilla ice cream

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Looking back at the final piece, after everything was put together. Everything was set up really smoothly since everybody did their part to help out in making the murder mystery a success. Without the efforts of everyone, the show would not have been as successful as it was. It was a full house, which made everyone on stage nervous but we all pulled through to perform

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After speaking with Ms.Mann and getting her feedback, we went back to thinking about changing our menu to make it more complicated, and also about how much of the decor that we need to buy and how much we already have in the drama room. From here all we needed to do was shape up the plan that we already had in mind and make it a reality.

During our meeting with Ms.Mann, we discovered that we didn't have to go grocery shopping or dollar store shopping for decor, but had to send the stuff we needed to Ms.Mann so she could buy them.

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After having reviewed the recipes with the team, I created a grocery list for any of us to use to go check out prices at Costco

GROCERY LIST

Spinach  Herbs                                        Soy sauce
Cherry tomatoes                                      Mandarin Oranges

Poppy seed dressing x 6 or balsamic  Boston lettuce
Chicken breasts                                       Strawberries
Honey                                                        Cheesecake
Lemons                                                     Small red skin potatoes
Strawberries                                             Garlic

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After finding out that our play was set in the twenties, we chose to make the entire night 20's themed instead of Egyptian.

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With the menu, we searched for recipes that corresponded to each course so that we could find the ingredients to calculate the budget.

These were some ideas of recipies we were interested in:

http://www.foodnetwork.com/recipes/rachael-ray/mixed-baby-greens-salad-with-mandarin-recipe.html

http://www.bbcgoodfood.com/recipes/3109/honey-glazed-chicken

http://www.foodnetwork.com/recipes/giada-de-laurentiis/roasted-baby-potatoes-with-herbs-recipe.html

http://www.wikihow.com/Make-Lemon-or-Lime-Water

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1. Talk with Ms.Mann and come up with twenties inspired meal and cost

2. Pitch Susanna’s ideas to Mr.Mann (Chef Dale) and see what’s realistic within the budget-- BUDGET??

3. Create a menu board

After talking to Ms.Mann about the budget, we found it it was up to us to determine the cost of the food and then plan the ticket price for that. Keeping that in mind, we went forward and, using Susanna's pics for inspiration, created our first menu.

Appetizer:

Mandarin orange, with other fruits salad with a balsamic vinegar dressing

Main:

Glazed chicken with a side of vegetables and roasted garlic potatoes

Dessert:

Caramel cheesecake

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In the end, everything turned out more amazing than we expected. The three course meal was a great hit as well as the second biggest talk of the night.T he decor matched the theme of the 20' perfectly, and there were even ballot cards that we made for the play that matched the theme of the murder mystery. Although the work that it took to get to this point was hectic, the ending result was spectacular.

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We searched online to find images of 20's themed weddings and parties. We pasted the ones we liked into the doc we shared created by our head , samantha. Through the pictures we generated ideas for decor we deciding on adding beads, tall white feathers and glass. Our tables would be themed black, white and gold