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applies science and engineering to the manufacturing process of food development. -Brianna S

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Line cooks are that people that prep and prepare food the servers.~ Katarah

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Sell hot dogs on the sidewalk- Ella R

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emphasizes fast service
-Brandon M

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Marshall.M

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Because you do the preparation for the day and you cook thinks for people in the restaurant
-Jada Becker

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They bring food to a special event like a wedding. -Lily Finch

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because they have to do the most work and have a lot of responsibility
malea andersen

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cooks are responsable for making the food for the resturant - Lincoln

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cooks are responsable for making the food for the resturant - Lincoln

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They are in charge of making the food look pretty for photographers and magazines.
~Carolyn

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They are responsible for tasting different recipes.
-Olivia S

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peels eggs for the recipe that needs it. -Ethan.Z

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directing the kitchen, worker, and menu, Triston Jansma

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Go to different places to eat and then blog about it.
-Tristan O

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The make the fortunes for the cookies.
-Evelynn D.

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They bring food and drinks for special occasions. - Lynae H

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They get to sell hot dogs and walk around usually a park. Parker C

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They provide the food and drinks for special occasions. -Dacey Clites

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Responsible for getting the food ready at the restaurant- Tyson

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They take appealing pictures of food.
-Conner G

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They taste new flavors of ice cream. -Corbin S