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The stool is expelled through the anus.

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The stool is stored in the rectum.

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The colon is the largest part of the large intestine. It stores waste until it gets water.
The colon absorbs water.

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The large intestine keeps essential bacterias. It uses waste to synthesize vitamins B and K. When waste builds up too much in the large intestine, a stool release is triggered.

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There are three sections of the small intestine:  duodenum, jejunum, and ileum (in order).
The small intestine is protected from stomach acids by secretin, because prosecretin is converted into secretin and absorbed into the bloodstream and the pancreas. This absorption triggers the pancreas to release HCO3-, which neutralizes the acid.

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When the stomach is empty, the bile from the liver is stored and concentrated in the gall bladder until fats in the small intestine trigger the hormone cholecystokinin, and that hormone triggers the gall bladder to release the bile salts.

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The pancreas releases enzymes that aid digestion.
-seretin, which is a soltuion containing bicarbonate ions, goes to the small intestine to neutralize HCL in gastric fluid and to raise the PH.
-trypsinogen breaks down long chain polypeptides. -erepsins break down bonds between the short chain peptides.
-amylase continue carbohydrate digestion
-lipuses break down lipids

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The stomach contains acid that ranges from 2 to 3.0 acidity. It has mucus (protein made by epithelial mucus membrane) and peptin, which is a protein digesting enzyme.

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Produces bile which in turn produces bile salts. The bile salts break down large fat globules. The liver detoxifies the body, but damaged liver cells are replaced with tissue, so it is not limitless.

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Carries food from the mouth to the stomach. The food triggers the peristalsis, which is a rhythmic contraction of smooth muscles in the esophagus that moves food down.

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The throat behind the mouth, where food passes through when it is swallowed. The pharynx is divided into three sections: nasopharynx, oropharynx, and laryngopharnx.

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Saliva breaks down complex carbs that are ingested. The saliva lubricates and dissolves the food, and the food particles that are dissolved in the saliva penetrate the cells of the taste buds, so we can taste the food.

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The teeth tear, grind and break down food. The incisors cut, the canines tear, the premolars grind and the molars crush.

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Food is taken in through the mouth. This is the first part of ingestion and digestion. The chewing motion of the mouth breaks down food.